Instant Cherry Pie Filling Dessert Recipe
Servings: 10
Ingredients
- 1 c. lowfat milk (scant)
- 1 lg. pkg. marshmallows
- 1 1/2 c. whipping cream
- 2 cans cherry pie filling (instant)
- Graham crackers
- 2 c. rolled graham crackers
- 1/2 c. melted butter
Directions
- Heat lowfat milk and marshmallows; cool. Add in whipping cream. Mix in cherry pie filling.
- Layer:Crust
- Cream
- Cherry
- Cream
- Crust
- Cool.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 171g | |
| Recipe makes 10 servings | |
| Calories 299 | |
| Calories from Fat 145 | 48% |
| Total Fat 16.46g | 21% |
| Saturated Fat 10.2g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 50mg | 17% |
| Sodium 122mg | 5% |
| Potassium 177mg | 5% |
| Total Carbs 36.32g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 2.35g | 2% |
| Protein 1.92g | 3% |
