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Baked Lamb and Yogurt (Albanian Name: Tave Kosi) by Erjona1-1/2 lbs lamb 4 tablespoons butter (1/2 stick) 2 tablespoons rice Salt, pepper For Yogurt sauce: 1 tablespoon flour 4 tablespoons butter (1/2 stick) 2 lbs. yogurt 5 eggs Salt, pepper |
1 vote
12007 views
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Fast Cinnamon Yoghurt Cake by Hina GujralThe yoghurt in this cake gives it a gentle tang and ensure it is wonderfully light. The sweetness comes mostly from honey, and being made with vegetable oil, this cake has a deliciously soft crumb. The flaked almonds give a nice crunch to the topping but if you are not an nut lover than either you can totally skip the topping part or… |
1 vote
6037 views
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Nescafe Glazed Custard Cake by Navaneetham KrishnanMoist and super soft, covered with a thin layer of Nescafe glaze. |
1 vote
5028 views
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Festive Frozen Yogurt Dessert by viper
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1 vote |