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Mustard Greens (Sawi) & Potato Stir Fried by Navaneetham KrishnanLeafy veg and potatoes with dhal and spices. |
1 vote
3148 views
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Four Angled Beans And Tempeh Stir Fried by Navaneetham KrishnanA healthy side dish for rice. |
1 vote
6412 views
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Vegetarian Fried Mee Hoon (Chinese Style) by Navaneetham Krishnancooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms. |
1 vote
3330 views
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EGGS VEGGED OUT - Sunny Side Up by FoodessaCooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!! |
2 votes
2826 views
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Stir Fried Cumin Spinach And Tofu (Vegetarian) by Navaneetham KrishnanA side dish for rice or as filling for burger buns/toast. |
1 vote
1964 views
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Mustard Greens (Sawi Putih) in Masala Gravy by Navaneetham KrishnanCooked in a thick coconut masala gravy with chilli and turmeric powder. |
1 vote
2038 views
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Bye Bye Blues, A Quick And Spicy Bean Dish by kathy goriI have a small confession to make. I love trick vegetables. You know what I'm talking about, the orange cauliflower, the red squash, the black garlic. So you can imagine my surprise and delight when the gang at Lunita Farm showed me a basket of dark purple green beans at the Saturday Farmers Market. I'd never seen anything like… |
1 vote
2762 views
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Tapioca Poriyal (Stir fry) by Navaneetham Krishnanstir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
1 vote
2982 views
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Spicy Thai-Style Eggplant by Navaneetham KrishnanMade with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy and aromatic flavours. |
1 vote
2011 views
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Vegetable Achar/Pickle by Navaneetham Krishnanwhether you have it as a side or condiment, it's sure appetizing. |
1 vote
2699 views
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