Sarson ka Saag by Hina Gujral

Sarson ka Saag with Makki ki Roti is traditional and staple winter delicacy from the land of five rivers Punjab, pungent mustard leaves are stewed with other winter greens like spinach, fenugreek, radish, slow cooked for hours over low heat to get hearty and healthy green casserole.

Beef blade, vegetables and rice casserole by Easy Cook - Laka kuharica

Tender chunks of meat, succulent vegetables and rice make this casserole exceptionally tasty.

Three Sisters Soup by W. Vickers

Corn, Green beans, Yellow Squash, Tomatoes, and lots of love...

Carrot-Ginger soup by karenrecipe

Carrot and ginger soup most healthy soup than any soup in this world . i hope you will enjoy the recipe and try as well .

Flour-​free and Egg-​free Indian Car­rot Halwa Recipe by Amelia Priest

Big Thank you to Sar­jita Dave for this recipe! I slightly adjusted it as I didn’t have Indian herbs. No bak­ing required!

Butternut Squash Soup by Mellie Duffy

This is an easy,healthy, tasty recipe using seasonal butternut squash. It's so good on a chilly fall night! I microwave the squash for 2 minutes and let cool before peeling it. It makes it a lot easier to peel. Vegetable stock can be used instead of chicken stock if desired. I like to use 99% fat free, 33% reduced sodium chicken…

Vegetarian Chili by Micheline

Comforting, tasty, spicy chili without meat. The meat is replaced with barley. Legumes and grain a great healthy meat replacement combination.

Thai Curry Carrot Soup with Pickled Vegetables by Therese

A couple of years ago I had gone to Epcot's International food and wine festival. While at a cooking demonstration a chef named Celina Tio had made this soup and it is phenomenal very low calorie but packed with flavor.

Kale and White Bean Soup by Helen Doberstein

A Hearty Soup

Lady’s Finger or Okra Poriyal by Manju

Easy recipe

Pizza on Tawa/ Homemade Pizza/ Healthy Pizza by Preeti garg

Today I post Tawa Pizza or homemade wheat flour pizza. It’s a very simple pizza which can be made quickly at home. I have made the pizza dough at home in this recipe with wheat flour without using of refined flour (maida) and yeast which is very good source of fibres, manganese and selenium. You can say, here we use whole wheat flour…

Minestrone Soup by Michele Grason

A great soup with lots of veggies!

Rich Sauce with White Eggplant & Herbs by Amos Miller

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow 'Casper', an heirloom small, long white eggplant. It's mild in flavor and perfectly suited to thick, rich vegetable sauces. When cut into dime-to-quarter-sized disks, I have found Casper to be a perfect addition to other late…

Ethiopian chickpea and pasta soup by Marla Nichols

Eggplant Parmigiana (Slow Cooker version) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati