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	Tai Chi Chili by Malcolm Early This started as a New Year's Day chili to share with friends and watch football then grew legs with people from a Tai Chi class raving about how good it was and that it was the best chili they had eaten. So if your target demographics are elderly, asian, grandparents who do Tai Chi, then this is it!	1 vote 7554 views
	Light "Golubcy" with turkey by Ekaterina Tumanova A light version of a very traditional Russian dish.	3 votes 2 reviews 1 comment 8448 views
	Chinese turkey & rice soup by John Spottiswood Sliced shitake mushrooms, bok choy, and a soy -ginger flavored broth give a subtle asian flavor to this turkey and rice soup. Easy to make, healthy, and delicious!	2 votes 1 review 11826 views