All recipes » Tomatoes » Vegetarian
Tomato Pie by Kerri BishopGreat for a simple dinner and a meatless meal. Add a salad and some really yummy bread. |
1 vote
2802 views
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Pasta Puttanesca by AmateurKitchenPasta Puttanesca is an Italian dish that is packed with flavors of tangy, spicy and saltiness. This recipe is debuting arugula - a spicy leafy green that is at its peak flavor during the spring months. |
1 vote
2058 views
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Super Summer Tomato Pie by Gretchen WasniewskiThis is my favorite late summer recipe to save those abundant end of summer tomato crops. This is super easy to make and freezes well. When I have tomatoes all over the kitchen I make a couple pies. I serve one with a green salad and sliced melon, and maybe some garlic bread. The other I chill overnight to firm it up, slice and freeze… |
1 vote
1616 views
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Baked Green Tomatoes by patricia m. smithQuick and tasty adjunct for spaghetti. |
1 vote
2198 views
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Quick Gazpacho by Mike EvansSimple chilled soup ready in minutes |
1 vote
3046 views
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Midwestern Garden Salsa by FromScratch SarahThis is a more mild salsa that most farmers enjoy eating! |
1 vote
2360 views
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