Cherry gazpacho by Guest of winter

Tomatoes and cherries... two of my favourite fruits in a fruity twist of the classic gazpacho recipe.

Baked Green Tomatoes by patricia m. smith

Quick and tasty adjunct for spaghetti.

Tomato Cheese Pasta by sudesh choubey

Simple dish, can be prepared as breakfast or evening snacks.

Easy Pan Fried Tomatoes by Nancy Miyasaki

This recipe is incredibly easy and really tasty. We're healthy eaters, so frying tomatoes isn't the first thing that comes to mind. But you have got to taste these. Amazing! Disclosure: we used fresh tomatoes from our garden that were really flavorful. You may not get the same results with less flavorful tomatoes. We served with…

Simple Salsa by Trish

This is a really simple salsa that is quick to make ans tasty!

Tomato Feta Salad by Karen

Delicious fresh salad. Goes well with fish, grilled meat and pasta.

Fried Green Tomatoes by colleen

Everyone loves these!!!

Arrabbiata Sauce by Gloria Bass

This easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or Italian sausage, it also makes a great vegetarian main course without the seafood. This sauce freezes and reheats very well. I make and freeze extra batches to have on hand for quick meals.

Curried Peanut and Tomato Soup by Gloria Bass

I adore this soup - so easy to make, delicious and satisfying. I've also made it with chunks of sweet potato added for a stand-alone meal soup. The distinct flavors of fresh cilantro and curry powder, along with the unexpected addition of peanut butter, turn a simple tomato-based soup into something special. You can make it…

Crushed Greek tomato and olive oil sauce by Nicholas Huffman

Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth of flavour freshened with the addition of tomato puree or pasatta at the very end of the cooking to refine. Great with pasta, as a base for braising vegetables with the addition of a little stock or as a condiment to meat,…

spicy chicken soup by tiffany kelly

A spicy tomato and broth-based soup with shredded chicken. This is really good served with tortilla chips!

Blue Cheese-Crusted Tomatoes by Jessica Ryan

Tomato Vodka Sauce by Mary Joseph

Creamy & as spicy as you want it to be! (Just adjust ground red pepper to taste)