All recipes » Tomatoes » None/Raw
Sundried Tomato Spread by Enda Love
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1 vote
1612 views
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Tomatillo-Tomato Salad by RecipeKingTomatillo-Tomato Salad-is a delicious and quick 20 minute recipe for a large gathering. It is a combination of an Italian and Southwestern style recipe. Ingredients include: cherry tomatoes, large tomatoes, tomatillos, onion, cilantro and garlic in an Italian dressing. Seasoned with fresh basil and topped with Parmesan cheese. It is… |
1 vote
2496 views
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Tomato filled with sardines in olive oil. by Aherrera
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1 vote
6101 views
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No-Cook Pizza Sauce by Nick WebsterNever buy jarred pizza sauce again! It’s so easy to make it homemade, you’ll save money and have a sauce that is exactly the way you like it. I’m providing a great recipe here, but you can always adjust the seasonings to find your perfect blend. It’s easy to keep on hand for pizza-lovers, or if you enjoy pizza less frequently, it… |
1 vote
3336 views
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Elaine’s Heart-Healthy Tomato-Pepper Appetizer by ElaineServes 2 Prep 10 Cook 0 Servings 2 High in Vitamin C, and a wealth of other vitamins and minerals, this colorful appetizer will gracefully enhance any meal! The ADDED PLUS is, it's good for you, and you will want to eat it! :) |
1 vote
3018 views
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Pico De gallo by Debbieawesome with tortilla chips and meats! |
1 vote
1246 views
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Salsa by Beth Roan
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2 votes
4859 views
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Bruschetta Mix by AmandaSimple and refreshing, highlighting the taste of the ingredients |
1 vote
2387 views
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Salsa by MarlyneThis salsa is truly authentic the real taste of Mexico! |
2 votes
5790 views
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Minted Tomato Salad by Lillian GraceA light but different salad that I serve with a sandwich or a piece of grilled meat or fish. Great healthy little snack too. Feel free to make more than the recipe does, if serving more people. Also, spice it up, I do with red chili flakes! |
1 vote
1923 views
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Salsa by Alexa
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1 vote
2614 views
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Fresh Tomato Salsa by Thomas GrossmannThis is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you will find the finest examples of culinary creativity from this intriguing and vibrant country. Learn more about the cookbook here: http://www.cookbookholiday.com/southoftheborder |
1 vote
2484 views
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Corn-Tomato Salsa by Rivertree KitchenThis is almost more of a salad than a true salsa, and showcases the best of summer vegetables. Sweet corn and red bell peppers balance the acidity of the fresh tomatoes. Control the heat of the salsa with the type of chile you choose. |
1 vote
3657 views
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Caprese Salad by Jennifer Bass
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2 votes
3346 views
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Pico de Gallo by Terri
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3 votes
4526 views
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