All recipes » Soy
Sauce with broccoli and soybean flakes by Tatjana VukomanovicI invented this sauce one day when I was hungry and lazy and I wanted something quick, warm and tasty. So I just took whatever I could find and came up with this. Also I serve it with mashed potatoes. |
1 vote
3251 views
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Muffins with soya chunks and cheese by Tatjana VukomanovicThis is amount for 12 muffins. Instead of making dough you can use refrigirated biscuits. It's easy meal, great for partys and other gatherings. I made vegetarian version, although original recipe is with meat. I hope you will like it! |
1 vote
5039 views
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Whiskey Tofu Ribs by MichelineThis recipe will please vegetarians. This is a meatless meal with a meaty taste. It tastes a bit like pork ribs without the meat. It is easy to make and very tasty. Give it a try and let me know what you think. |
1 vote
11059 views
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Spicy Tofu Curry by Navaneetham KrishnanLightly fried tofu pieces in a spice based curry, truly mesmerising in flavors. |
1 vote
3958 views
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Gado Gado by Navaneetham KrishnanA complete vegetarian platter with spicy cashew nut dipping sauce. |
1 vote
8020 views
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Masala Tofu With French Beans (Kacang Buncis) by Navaneetham KrishnanThe dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste. |
1 vote
7167 views
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Crispy Fried Japanese Tofu With Soya Sesame Dip by Navaneetham KrishnanCrispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip. |
1 vote
5962 views
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Tofu Honey Sorbet With Cherries by Navaneetham KrishnanThis creamy tofu honeyed sorbet with cherries is the perfect dessert to soothe the palate. |
1 vote
3818 views
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Hung Shao Sauce by Walter SandsquishA barbecue sauce, popular in parts of China and Korea. |
1 vote
5056 views
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Pan Grilled Tofu with Miso Glaze by John SpottiswoodThis is an outstanding and pretty appetizer to serve before any asian meal. Our kids, who are somewhat indifferent to tofu, gobbled these up. They are slightly sweet and salty, with enough additional flavor to be interesting. I made these along with a tried and true teriyaki chicken recipe, which I grilled to perfection, and I… |
2 votes
9852 views
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Crispy Barbecue Tofu Sandwiches with Red Cabbage Slaw by Colleen McconnellThis sandwich is so full of interesting textures and flavors that you won't even miss the meat. |
2 votes
7826 views
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Garden vegetables and almond soup by GayathrimenonGood one try it |
1 vote
2623 views
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BLACK PEPPER TOFU by Cecelia HeerThis is another favorite dish of mine that I adapted from Yotam Ottolenghi's book, "Plenty", which offers vibrant vegetable recipes. The dish is perfect for a Meatless Monday after Seafood Sunday. |
1 vote
5538 views
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Breakfast Shake by darkjenFormula 1 Breakfast |
1 vote
2091 views
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Soy Chunks Manchurian by Kokila Karthikeyan
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1 vote
10917 views
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