All recipes » Rice
Lemon Rice with Crispy Salmon by Enda LoveThis recipe from Minute Rice uses just three main ingredients, takes ten minutes to prepare, and can be on the table in just over a half-hour. One plus one plus one and you're done. Now, that's a weekday win. |
1 vote
1859 views
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Spanikorizo- Spinach and Rice by Ella Mangelos VelthoenThis is a hearty veggie dish that most Greeks eat during Lent and fast days. Easy to make and delicious, |
1 vote
2345 views
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Pumpkin Fried Rice by CarolinaheartstringsA few weeks ago I fixed Farm Diva’s Chicken Fried Rice recipe for dinner. It was delicious and with a Lowcountry sweetie that was raised up on rice I had made more rice than I needed in her recipe. The leftover white rice sat in the fridge for a day or two and then one evening in a desperate-for-a-side-dish mode I looked in the… |
1 vote
2490 views
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Fried Rice with Cauliflower by Colleen McconnellI recently read this blog post about using sauteed, grated cauliflower as a healthier alternative to rice or couscous. I was intrigued because I absolutely love cauliflower and had never thought of grating it. However, I also like carbs with my meals, so I tried the technique for the first time in fried rice using a mix of half brown… |
1 vote
3071 views
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GINGER AND GARLIC FRIED RICE by Cecelia HeerI’ve adapted this recipe from JGV’s Ginger Fried Rice from his book, Asian Flavors of Jean-Georges. It has become one of my favorite ways to serve a take on fried rice, and I’ve enjoyed making it with several varieties of rice—jasmine, red jasmine, bamboo, long grain, short grain, etc. Every time, it always turns out to be a very… |
1 vote
1588 views
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Italian Rice and Beans by Rich HThis is a nice rice and beans dish that is similar to risotto. It is rich and creamy. We've made the lacto-ovo vegetarian version but it can easily be adapted to vegan with some simple substitutions. |
1 vote
2168 views
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Red Rice by Deb Theisen
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1 vote
1307 views
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Seasoned Rice and Kale by Rich HThis is a delicious blend of flavors using various herbs, walnuts, rice and kale. It is rich in texture and taste - filling and satisfying. |
1 vote
2352 views
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Truffled Rice by Michele GlauserI had this rice one night at this great bistro , the flavors are unbelievable! Surprisingly the chef shared this recipe with me! It goes great with Chicken and Fish dishes. Truffle oil is very strong so remember you only have to use a little. |
1 vote
3194 views
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Easy Southwest Chicken by Beth RoanQuick, easy and versatile tex-mex meal |
1 vote
2481 views
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Roasted vegetable casserole by Enda LoveLooking for a wholesome meat-free meal for six? If you have rice on hand, just add a protein and a veggie to produce a meal in minutes – and faster than a take-out order could arrive at your door. With minimal effort, this delicious creation can be on your table in less than 45 minutes any day of the week |
1 vote
1593 views
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Cheesy Spinach Rice Bake by sunlit2From freezehappy.com I have adjusted and removed some ingredients to lighten it up. My husband and I really liked this one and my husband doesn't like spinach. Serve as a side dish to accompany healthy grilled chicken or as its own vegetarian dish. You can definitely play around with the cheeses you use...try pizza blend, Mexican… |
1 vote
1477 views
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Yellow Rice by carie james- dolabailleOK guys I'm new... here goes.This is a recipe my mom usually makes for Christmas, but I find you can use all year long. |
1 vote
3019 views
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Browned Rice by Mary Ann WalterMy family loves this rice especially when I make a shrimp dish to go with. |
1 vote
1238 views
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Chicken and Olive Risotto by Walter SandsquishA creamy Italian rice dish, made in a microwave. |
1 vote
2550 views
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