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Arroz Congrí

Arroz Congrí by Sergio Hernandez

Arroz Congrí or Moros y Cristianos as it's also known is the national dish of Cuba, their version of the rice and beans. The "Moors" refer to the black beans, and "Christianos" to the white rice - a reference to the early settlers of Cuba for whom the Reconquista of Spain was a recent memory.

4 votes
31891 views
Creamy Homemade Rice Pudding, Pressure Cooker Style

Creamy Homemade Rice Pudding, Pressure Cooker Style by Foodiewife

If you don't own a pressure cooker, you can still make this recipe on the stove top. You just have to cook this for an hour. With a pressure cooker, I can make this in 16 minutes! This is the creamiest and tastiest rice pudding I've ever had! The Arborio rice, is one of the reasons why. The starchiness of this rice adds to the creamy…

2 votes
16786 views
VEGETABLE GHEE RICE

VEGETABLE GHEE RICE by Radhika

This colorful mixed rice variety is one of kids favorite lunches. I can pack this rice for any number of days during the week and they will never complain and will home with an empty lunch box which I’m sure you would all agree is all a mother wishes on a daily basis. Today’s lunch box had

1 vote
6313 views
Dal Khichdi Recipe (Indian Style Lentil & Rice Casserole)

Dal Khichdi Recipe (Indian Style Lentil & Rice Casserole) by Hina Gujral

Dal Khichdi is no fancy or complicated dish which requires lengthy preparations, it is as humble as its name. A combination of lentils cooked with rice in one pot to create a wholesome and delicious vegetarian goulash. While the pressure cooker was filling in the background score for the silent afternoon my thoughts were transported…

1 vote
4967 views
HYDERABADI KACHHI BIRYANI

HYDERABADI KACHHI BIRYANI by Mona Rizwan

Biryanis are the greatest export sensation of nawabi cuisine.From the delicate pulaos typical of northern India, to the richer, spicier preparations of the Deccan, there are a hundred ways to say it with rice – each one as distinctive as your own signature.

1 vote
3829 views
Pongal with Tomato Chutney

Pongal with Tomato Chutney by anita mokashi

Pongal is the most delicious form of Khichdi with lots of peppers, cashwenuts and ghee

1 vote
2350 views