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Champorado by ShaleeDPA pinoy chocolate porridge. Every filipino kid was able to taste and enjoy this while growing up. I know, because I did. |
1 vote
12747 views
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Ginataang Mais (Corn in Coconut Milk) by ShaleeDPA creamy treat of rice and corn. A must try for anyone who enjoys porridge with a twist! |
1 vote
8849 views
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Caribbean Peas & Rice by John SpottiswoodThis popular dish throughout the Caribbean is similar to red beans and rice, but made with a few more spices and with crowder, pidgeon, or black-eyed peas instead of red beans. If you can't find any of these, though, red beans make a fine substitute. This is great comfort food that is a nice mellow contrast to spicy-sweet Caribbean… |
1 vote
4960 views
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Tumeric Rice by Brett Ede
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1 vote
1574 views
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