All recipes » Poultry

	Swiss Mushroom Pheasant Breast by Robyn Savoie This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant breasts topped with ham, melted Swiss cheese and fresh mushrooms.	1 vote 10625 views
	FRIED CHICKEN AND GRAVY by GARY ESTESS AS YOU KNOW I LIKE TO USE WHAT I HAVE LEFT OVERS. THIS IS SO GOOD AND EASY TO DO.THIS MAKES YOU FEAL AT HOME	1 vote 1 comment 8810 views
	Hawaiian Turkey Burgers by Laurie Alves A Flavorful way to use a Leaner Protein for an American classic! Add in a Hawaiian Flair and you have a Winner!!	2 votes 1 review 2 comments 6880 views
	Malaysian-Indian style Chicken Curry by Padma Priya Manikam This is fairly spicy curry that goes well with plain rice/biryani and all types of bread (Indian/Mediteranean/Western).	2 votes 2 comments 4297 views
	Italian Parmesan Chicken by Beth Roan Review of Kraft Fresh Take Italian Parmesan Chicken	1 vote 2691 views
	Hoisin chicken by Myfoodpassion A great, easy and really yummi Hoisin chicken dish. Served with haricot vert and cucumber salad.	1 vote 4713 views
	Jammin' Chicken by Cara Fernicola Your tastebuds will be dancing with this recipe. Orange Marmalade coated chicken covered in a citrus flavored panko crust. I came up with this recipe when I had defrosted chicken and looked into a almost bare fridge. Turned out to be a complete success and a new summer weekly staple! I served the chicken cut into strips and over a…	1 vote 3750 views
	Turkey & Sweet Potato Sloppy Joe Sandwiches by "Cheffie Cooks" Delicious lunch time offering. Super flavors in this sandwich your family will enjoy!	1 vote 2428 views
	Peach Barbecue Chicken Topped Personal Pizzas by Sommer J A little bit of summer on your cold winter's day. Whole wheat pizza crust is topped with a sweet and tangy homemade peach barbecue sauce, sharp English white cheddar, flavorful shredded poached chicken, and more BBQ sauce! It's a healthy, light delightful twist to your usual pizza!	3 votes 1 review 1 comment 4715 views
	Hot-Hot Wings by "Cheffie Cooks" You'll perspire eating these and love every minute!	1 vote 1722 views
	Chicken & Mushrooms in Herb Sauce by Julia Ann Souders Mushrooms and chicken breasts in a creamy and herb flavored sauce to enhance rice, pasta or potatoes. Comfort food at its best. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com. All rights…	1 vote 2 comments 3282 views
	TURKEY STROGANOFF by Cheryl Norman A skillet meal that's easier than those box helpers, with fewer additives, too. This one's from RECIPES FOR RECOVERY ©2011 Cheryl Norman.	1 vote 3424 views
	Chicken lollipop by Ripon Chicken lollipop is a fusion recipe of Indo-Chinese Cuisine. According to Wikipedia, it is essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with schezwan sauce.	1 vote 99 views

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