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All recipes » Poultry
Chicken Enchiladas by David St. John
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1 vote
215 views
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Chicken lollipop by RiponChicken lollipop is a fusion recipe of Indo-Chinese Cuisine. According to Wikipedia, it is essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with schezwan sauce. |
1 vote
99 views
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Chicken Provencal by Nancy BerejikianQuick easy chicken dish - even my husband who doesn't cook mastered this one. |
1 vote
4278 views
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quick chicken sandwich by Kathymeasurements are approximate, I'm a "pinch of this, pinch of that" type of cook. |
1 vote
1525 views
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