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Barbecued Wings Charlotte Style by Robyn SavoieNorth Carolina prides itself on its barbecue. You can find any number of variations for this classic regional sauce throughout North Carolina's barbecue emporiums. I found this fantastic grilled chicken wing recipe in Mario Batali's "Mario Tailgates NASCAR Style" cookbook published in 2006. The reason it's fantastic, you can… |
2 votes
14557 views
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Chicken and Bacon Waffle Cone with Blue Cheese Slaw by Robyn SavoieThe Wisconsin State Fair is upon us once again. Over the next few days, I will be posting some great recipes connected to the "Golden Spork" Awards. The Sporkies is a Wisconsin State Fair food competition that started in 2013. This is my spin on Water Street Brewery's Chicken-N-Waffle Cone. Think about it...crispy deep-fried… |
1 vote
17772 views
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Swiss Mushroom Pheasant Breast by Robyn SavoieThis entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant breasts topped with ham, melted Swiss cheese and fresh mushrooms. |
1 vote
10625 views
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Hot Asian Buffalo Chicken Wings by Robyn SavoieBest chicken buffalo wing recipe with Asian flavors. |
1 vote
7835 views
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Honey-Sesame Chicken Tenderloin's by Robyn SavoieAdd this to your party menu! The convenient chicken breast tenderloin's frozen in bags at the supermarket are perfect to use in this recipe; if you prefer, cut chicken breast halves lengthwise into thirds. |
2 votes
6089 views
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Jerk Chicken Wings With Creamy Dipping Sauce by Robyn SavoieChicken Drumettes are the meaty sections of chicken wings, separated from the wing tips and shaped into tiny drumsticks. You may need to order them in advance, or buy about 3 1/2 pounds of chicken wings; cut off and discard the spiny wing-tip sections. Most of the time I like these wings without the dip. |
1 vote
11489 views
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Grilled Chicken with Red Pepper Harissa by Robyn SavoieHarissa is spicy condiment from Tunisia. It’s loaded with flavor, but very low in fat and calories, making it a perfect accompaniment to healthful meals. |
1 vote
6142 views
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Chili-Beer Hot Wings by Robyn SavoieLooking for a great grilled chicken wing to serve at your tailgating and sporting event? Give these wings a try! They have a nice kick without leaving your mouth feeling like Hades. I attached a recipe for homemade Thai Sweet Chili Sauce. |
1 vote
6884 views
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Chicken Chili by Salad FoodieClassic comfort foods can be made healthier without giving up on good taste. Case in point - this Chicken Chili recipe. Fat is reduced in the sautéing of vegetables and by substituting chicken for beef. But there are plenty of flavors going on here so you won't ask "Where's the beef?" Based on a recipe from Patti LaBelle's Light… |
1 vote
10678 views
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Chicken Saté Skewers With Spicy Peanut Sauce by Robyn SavoieSaté or Satay is an Indonesian favorite made of marinated, skewered meat, grilled and then served with a spicy peanut sauce. |
1 vote
5859 views
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Buffalo Chicken Meatballs by Cara FernicolaI love anything in buffalo sauce. Being the Italian that I am, I thought why not have meatballs in buffalo sauce. Complete success! I recomend serving these on hoagie rolls drizzled with blue cheese or melted sharp cheddar cheese! |
1 vote
8997 views
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Chipotle Chile Pepper Soup by Robyn SavoieIf you have never tried chipotle (chih-POHT-lay) peppers, jalapeño peppers that have been smoked, here's your chance. As well as adding the heat, these peppers add a pleasant smoked flavor. |
1 vote
5811 views
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Hoisin chicken by MyfoodpassionA great, easy and really yummi Hoisin chicken dish. Served with haricot vert and cucumber salad. |
1 vote
4713 views
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Slow Cooker Chicken Noodle Soup by Julia Ann SoudersEnjoy a rich soup of chicken, vegetables and noodles to soothe you through the cold chill of winter. Use 1 cup of frozen peas and carrots. Or use all canned chicken broth. .©2007-2015 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.”… |
1 vote
5310 views
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Marinated Grilled Chicken with Watermelon-Jalepeno Salsa by Tracy Wilson
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1 vote
2647 views
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