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	Barbecued Wings Charlotte Style by Robyn Savoie North Carolina prides itself on its barbecue. You can find any number of variations for this classic regional sauce throughout North Carolina's barbecue emporiums. I found this fantastic grilled chicken wing recipe in Mario Batali's "Mario Tailgates NASCAR Style" cookbook published in 2006. The reason it's fantastic, you can…	2 votes 2 comments 10563 views
	Chicken and Bacon Waffle Cone with Blue Cheese Slaw by Robyn Savoie The Wisconsin State Fair is upon us once again. Over the next few days, I will be posting some great recipes connected to the "Golden Spork" Awards. The Sporkies is a Wisconsin State Fair food competition that started in 2013. This is my spin on Water Street Brewery's Chicken-N-Waffle Cone. Think about it...crispy deep-fried…	1 vote 1 comment 13276 views
	Grilled Chicken with Red Pepper Harissa by Robyn Savoie Harissa is spicy condiment from Tunisia. It’s loaded with flavor, but very low in fat and calories, making it a perfect accompaniment to healthful meals.	1 vote 2 comments 4340 views
	Swiss Mushroom Pheasant Breast by Robyn Savoie This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant breasts topped with ham, melted Swiss cheese and fresh mushrooms.	1 vote 6638 views
	Chicken Saté Skewers With Spicy Peanut Sauce by Robyn Savoie Saté or Satay is an Indonesian favorite made of marinated, skewered meat, grilled and then served with a spicy peanut sauce.	1 vote 3963 views
	Honey-Sesame Chicken Tenderloin's by Robyn Savoie Add this to your party menu! The convenient chicken breast tenderloin's frozen in bags at the supermarket are perfect to use in this recipe; if you prefer, cut chicken breast halves lengthwise into thirds.	2 votes 3966 views
	Chicken Chili by Salad Foodie Classic comfort foods can be made healthier without giving up on good taste. Case in point - this Chicken Chili recipe. Fat is reduced in the sautéing of vegetables and by substituting chicken for beef. But there are plenty of flavors going on here so you won't ask "Where's the beef?" Based on a recipe from Patti LaBelle's Light…	1 vote 8882 views
	Hot Asian Buffalo Chicken Wings by Robyn Savoie Best chicken buffalo wing recipe with Asian flavors.	1 vote 5560 views
	Hoisin chicken by Myfoodpassion A great, easy and really yummi Hoisin chicken dish. Served with haricot vert and cucumber salad.	1 vote 3123 views
	Chipotle Chile Pepper Soup by Robyn Savoie If you have never tried chipotle (chih-POHT-lay) peppers, jalapeño peppers that have been smoked, here's your chance. As well as adding the heat, these peppers add a pleasant smoked flavor.	1 vote 2 comments 3915 views
	Jerk Chicken Wings With Creamy Dipping Sauce by Robyn Savoie Chicken Drumettes are the meaty sections of chicken wings, separated from the wing tips and shaped into tiny drumsticks. You may need to order them in advance, or buy about 3 1/2 pounds of chicken wings; cut off and discard the spiny wing-tip sections. Most of the time I like these wings without the dip.	1 vote 8322 views
	Chili-Beer Hot Wings by Robyn Savoie Looking for a great grilled chicken wing to serve at your tailgating and sporting event? Give these wings a try! They have a nice kick without leaving your mouth feeling like Hades. I attached a recipe for homemade Thai Sweet Chili Sauce.	1 vote 4643 views
	Buffalo Chicken Meatballs by Cara Fernicola I love anything in buffalo sauce. Being the Italian that I am, I thought why not have meatballs in buffalo sauce. Complete success! I recomend serving these on hoagie rolls drizzled with blue cheese or melted sharp cheddar cheese!	1 vote 6933 views
	Slow Cooker Chicken Noodle Soup by Julia Ann Souders Enjoy a rich soup of chicken, vegetables and noodles to soothe you through the cold chill of winter. Use 1 cup of frozen peas and carrots. Or use all canned chicken broth. .©2007-2015 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.”…	1 vote 4022 views
	Hot-Hot Wings by "Cheffie Cooks" You'll perspire eating these and love every minute!	1 vote 1209 views

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