All recipes » Potatoes » Vegetarian » New Year
Vada Pav Recipe by MaryFood on the go for the ever so busy Mumbaikar…a garma garam batata vada, which is the gram flour coated deep fried spiced mashed potato ball, sandwiched between slices of chutney slathered Mumbaiya style pav bread. Dubbed as the common man’s burger this one is available at every street corner, is super delicious and light on the… |
1 vote
4996 views
|
|
Potatoes au Gratan by GlennThis recipe was adapted from a little booklet put out in the 1930s by Westinghouse and Pennsylvania Power and Light Co. for the new electric range and oven. It contained 7 meals, each of which could be baked together in the oven. I've cut out this item and made it work and boy is it good. One note, I stopped peeling potatoes years… |
1 vote
3868 views
|
|
SWEET POTATOES, WHIPPED AND APPLESAUCE by Lillie Ann PasswaiterTHIS RECIPE IS GREAT FOR THE HOLIDAYS OR ANYTIME YOU DESIRE ORGANIC SWEET POTATOES FOR A CHANGE. BAKE AT 350 DEGREES F. NOTE: SINCE I HAVE BEEN UNABLE TO LOCATE LARGE CAN ORGANIC PEARS, I HAVE REPLACED WITH 1-1/2 POUNDS - 24 OUNCES OF ORGANIC APPLE SAUCE. |
1 vote
945 views
|
|
Sweet Potato-Pecan Casserole by RecipeKingSweet Potato-Pecan Casserole is a delicious and easy to fix recipe. Once you have tried this it will become your must have side-dish for all your fall and winter holidays; but why wait until then? You can do this anytime of the year because all the ingredients are available year round. It takes only (15) minutes to assemble and only… |
1 vote
4730 views
|
|
Bonda (Fried Savoury Potato Balls) by Navaneetham KrishnanAromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil. |
1 vote
4899 views
|
|
Urulaikilangu Poriyal (Potato Stir Fry) by Navaneetham KrishnanA dose of spices, chillies and aromatic curry and coriander leaves; yummylicious. |
1 vote
3601 views
|
|
Curry Leaves Potato Chips by Navaneetham KrishnanCrispy crunchy chips with the aroma of curry leaves. |
0 votes
2246 views
|
|
Jean's Potato Salad by MichelineMy friend Jean makes one of the best potato salad I have tasted. She shared her recipe with me. Here is her easy, quick and tasty recipe. Great for a potluck. I have also modified it several times by adding: diced bacon, diced celery and diced sweet pickles. Both ways, it is delicious. |
1 vote
4902 views
|
|
Samosa by Aparna Anurag
|
2 votes
4000 views
|
|
Bubur Cha Cha (Sweet Potato And Sago In Coconut Milk) by Navaneetham KrishnanThis popular sweet, smooth and creamy Malaysian dessert is a great way to end your meal or slurp in anytime you feel like. |
1 vote
4478 views
|
|
Curried Potatoes by Navaneetham KrishnanPotatoes with spices, curry powder and uplifted with the fragrance of curry leaves. |
1 vote
1610 views
|
|
Crock Pot Baked Potato Recipe by Claudia lamascoloI would have never dreamed how easy these were, delicious and fun to make the toppings for. Just think, baked potatoes ready in a crock pot? The kids could make their own snack after school, lunch, dinner, the list goes on and on. Topping suggestions are available on the blog post! |
1 vote
9274 views
|
|
SAMOSA by Simmy RoutroyA samosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils, ground lamb, ground beef or ground chicken. The size, shape and consistency may vary, but typically, they are distinctly triangular. Samosas are often accompanied by chutney. They are a popular appetizer or snack in Asia |
1 vote
3686 views
|
|
Lemony Thyme Roasted Potato Wedges by SmokinhotchefThis recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything! |
1 vote
2244 views
|
|
Hearty Mediterranean Hash by SmokinhotchefThis hash can be served anytime of day or night!! I came up with it in the the a.m., so I served it for brunch. Loads of flavors and satisfy your Meatless Monday quota with ease and gratitude! |
1 vote
3046 views
|