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Sweet Potato and Pear Puree

Sweet Potato and Pear Puree by Farrell May Podgorsek

This sweet potato puree is a favorite at our Thanksgiving meal every year. It can be made a day ahead and heated in the microwave or oven before serving. The pear adds a fruity sweetness. Leftovers can be thinned with light chicken broth, vegetable broth or water into a very nice soup. A touch of curry powder heated in oil adds a nice…

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