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Pull apart pork rib roast with apples and onions

Pull apart pork rib roast with apples and onions by Easy Cook - Laka kuharica

A mouth watering fall apart tender pork rib roast slowly baked with apples and onions. Ideal for Sunday dinner.

1 vote
3093 views
Blu Jam Cafe's Goulash

Blu Jam Cafe's Goulash by Nancy Miyasaki

We were served this by my good friend Marci Chan who is an awesome cook. It's good comfort food. Not too spicy, perfect for a cold winter day and for kids who like delicious, mild food. This recipe was adapted from Chef Kamil Majer of Blu Jam Cafe. Equal amounts of hot and sweet Hungarian paprika were used; adjust the paprika to…

2 votes
3636 views
Rich tomato pork

Rich tomato pork by Brett Ede

1 vote
2137 views
Cajun Spiced Pork Chops

Cajun Spiced Pork Chops by kingnate9

"This is an incredibly flavorful recipe that is quick and easy to make. Most people keep these spices stocked in their pantry!"

1 vote
3097 views
Ham & Cheese Quiche Muffins

Ham & Cheese Quiche Muffins by Beth Roan

Quiche in a muffin

1 vote
5114 views
Herbed Pork Roast

Herbed Pork Roast by Robyn Savoie

This sweet and savory herb mix that top this roast add flavor sure to become a favorite.

1 vote
5008 views
Pork and Hominy Stew

Pork and Hominy Stew by Robyn Savoie

This savory combination could be described as a posole -- a thick, hearty Mexican soup traditionally served as a main course at Christmas. Sprinkle shredded radishes over the top for a festive presentation.

1 vote
3384 views
Honey Pork and Cashew Stir Fry

Honey Pork and Cashew Stir Fry by Hungry Jenny

A super speedy stir fry that is quick to prepare, but with a yummy orange and honey sauce to flavour it up. It probably tastes better (and even quicker to make) with egg noodles but I personally prefer rice :-)

2 votes
2297 views
Jerk Pork Chops

Jerk Pork Chops by Parsley Sage

Cayman style jerk pork chops

1 vote
3582 views
Pork Scaloppine With Mushroom Sauce

Pork Scaloppine With Mushroom Sauce by Robyn Savoie

Make these chops to star in your family's next dinnertime production. Serve with sautéed mixed vegetables and good fresh bread.

1 vote
3838 views
Spicy Pork with Black Beans

Spicy Pork with Black Beans by Barbara Ann Day

A very spicy Chinese type cuisine. One of our favorites. Wonderful with a side of vegetables prepared Chinese style with a light garlic sauce.

3 votes
5674 views
America's cut with black and white salsa

America's cut with black and white salsa by Brett Ede

1 vote
2319 views
Hot Hoisin Ribs

Hot Hoisin Ribs by Micheline

Succulent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or reduce the asian chili paste. These are finger lickin` good.

2 votes
3995 views
Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Aromatic Basil Minced Pork In Kueh Pie Tee Shells by Blackswan

Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the strongly scented Basil leaves. You can cook this dish with Pork, Chicken or Beef using this recipe. Kueh Pie Tee is a popular Peranakan dish in S’pore. It’s a thin & crispy pastry shell filled with spicy & sweet mixture of…

1 vote
5506 views