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Mexican Pozole I (Posole)

Mexican Pozole I (Posole) by Salad Foodie

A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews, flavors enhance next day. This recipe is based on one from the Las Palmas website and requires about 1 hour of cooking. A second version of posole is posted (see "Useful Links" below.)

1 vote
5737 views
Ham, Green Beans and Potatoes

Ham, Green Beans and Potatoes by Denise Sherin

Another simple and hearty Amish dish. My grandfather made this after we had a big ham dinner using the leftover ham, he called it "slop" but it was a favorite. If you are using leftover cooked ham reduce cooking time to about and hour or so then finish with vegetables for additional half hour

1 vote
4301 views
Baby Back Ribs With Fruity Marinade

Baby Back Ribs With Fruity Marinade by Connie Mcmillan

21 votes
8152 views
Rich tomato pork

Rich tomato pork by Brett Ede

1 vote
1734 views
Pork and Hominy Stew

Pork and Hominy Stew by Robyn Savoie

This savory combination could be described as a posole -- a thick, hearty Mexican soup traditionally served as a main course at Christmas. Sprinkle shredded radishes over the top for a festive presentation.

1 vote
2385 views
Pork, Corn and Three-Pepper Soup

Pork, Corn and Three-Pepper Soup by Robyn Savoie

Experience a peck of peppers in this soup. There are actually three different types of peppers in this corn-filled soup: red sweet bell peppers, roasted green chilies and hot ground red pepper. Adjust the heat level by adding more or less ground red pepper.

1 vote
2707 views
MODERN BOSSAM (BRAISED & BOILED PORK W LETTUCE WRAPS)

MODERN BOSSAM (BRAISED & BOILED PORK W LETTUCE WRAPS) by mykoreaneats

1 vote
1285 views
Bow Tie Sausage Soup

Bow Tie Sausage Soup by Robyn Savoie

This delicious recipe and easy-to-prepare recipe is just as good the next day as leftovers. Serve with breadsticks and a green salad.

1 vote
2673 views
Pulled Pork BBQ Sauce 4gal yield

Pulled Pork BBQ Sauce 4gal yield by william ruiz

1 vote
1247 views