Salmon fettuccine by Hilary

Alfredo Sauce & Pasta by Steve Penn

A Quick Meal Yield: 2-3 servings This is a recipe you can be creative with and not really go wrong. I have successfully added: ¼ cup each of diced onion, diced bell pepper and celery ½ can of diced tomatoes, drained 1 handful of fresh spinach 1 tsp lime juice It’s always delicious!

Spicy Ancho Chile Shrimp and Pasta by RecipesnFood

You know one of the great things about being a home cook? You can basically do whatever you want in your kitchen. Mix up cuisines.

Cheesy Ham Divan by Patti Fisher

We love ham for holiday dinners…and sometimes we make them just to use in casseroles and sandwiches. Being the Pacific Living Outdoor Oven has a smoke box we can add extra smoky goodness to our ham dishes and all the great recipes for the leftovers. Patti loves casseroles using leftovers because she can add all kinds of veggies and…

Deluxe 3 Cheese-Mac 'n Cheese by "Cheffie Cooks"

Layers of macaroni and cheese my family loves!

Minestrone Soup by "Cheffie Cooks"

Wonderful Italian Tomato based soup for a year round choice. Freezes well too.

Lentil Bolognese by Gareth Lewis

Pasta with lentils, onion, carrots. Vegetarian

Habanero Penne and Cheese by Kyle Dalakas

Habanero Penne and Cheese is a spicy, delicious twist on the traditional mac and cheese! Try this for dinner tonight!

Homemade Pierogis by David St. John

Cheeseburger Macaroni by thecurrymommy

A hamburger helper version of cheeseburger macaroni made from scratch with extra seasonings and flavors.

One Pot Mexican Mac and Cheese with Homemade Cheese Sauce by thecurrymommy

A Unique Mexican Mac and Cheese Recipe Homemade cheddar cheese sauce mixed with pasta that is cooked in broth, rotel, and pantry essential spices. This Mexican Mac and Cheese dinner recipe is a family favorite that can be paired with a side or act as a side. No judgement! It is family friendly and delicious on many levels.

Tagliatelle with walnut sauce by elisa negri

mixed pasta by asma munir