All recipes » Pasta » 600 or more calories
Baked Cream Cheese Spaghetti Casserole by Rebecca Care Doty
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3 votes
24280 views
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Eggplant Parmesan by Jennifer Bass
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2 votes
2225 views
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Beef Macaroni and Cheese by Beth RoanMacaroni and cheese with tomatoes and beef. |
1 vote
6041 views
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Cajun Chicken Linguine Alfredo, Skinnyfied by Skinny Kitchen with Nancy Foxbit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to the Cajun seasonings. Normally this pasta dish contains an astronomical amount of fat and calories at 919 calories and over 61 grams of fat! I’ve made it skinny by using reduced-fat milk… |
1 vote
2570 views
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Vegetable Bowtie Pasta Salad by VanessaGrowing up, my Mother fixed a pasta salad that was so awesome. Well, I did a makeover of that pasta salad with my own twist...by changing the pasta to bowtie pasta, using low-fat mayo and low-fat sour cream and adding more vegetables. |
1 vote
5546 views
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Mac and Triple Cheese by Lidy ConcepcionThis is another pasta recipe that we love to make and love to eat. I got this from Hunt's. |
1 vote
2105 views
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macaroni bake by Brett Ede
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3 votes
5886 views
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SPAGHETTI WITH VEGGIES by MARIA LOURDES V. LIPARDO-AYUBSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Most of the kids like pasta but they don't appreciate that much vegetables. I made this recipe and it's a success. Children and adults from all walks of life love this dish. It's so simple, economical,… |
1 vote
4579 views
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Pasta And Broccoli by Brett Ede
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3 votes
5755 views
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Italian Chicken and Vegetables by ShaleeDPAnother pasta dish I learned lately. I have my version of this though I like trying new twists. |
1 vote
3456 views
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Woodrow's Macaroni with Baguio beans Salad (Fiesta Fare) by Joyce YapThis recipe is best served during fiesta celebration. The first time I ate this salad was during the fiesta of Sibulan, Negros Oriental. The original recipe from a friend named Woodrow. |
1 vote
2961 views
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Peanut and Vegetable Linguine by Julia Ann SoudersA recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from The Cook's Encyclopedia of Vegetarian Cooking, Linda Fraser, 2001, p 140 "Peanut Noodles." ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg.… |
1 vote
7619 views
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Baked Pasta With Sausage, Tomatoes and Cheese by Mary Ann WalterM husband loves this dish. I use hot Italian sausage, but you can also use the sweet variety. Becasue there are only 2 of us, I make to smaller casseroles instead on the one larger, and freeze the second one. This freezes wonderfully. |
1 vote
1914 views
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Asian Sausage & Noodles by Gretchen WasniewskiA quick and delicious pasta that is loaded with vegetables and flavor! |
1 vote
1971 views
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Penne Puttanesca by Denise SherinEasy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish. |
1 vote
2004 views
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