All recipes » Onions

	Tasty Indian by Amanda Millen One of the values of making bread is the sharing, not just of the food but of the idea. Knowledge is wealth - and over the years, I would like to think I have enriched a lot of minds with bread recipes that I have taught others to make. I have been to a lot of places, enough to compare and incorporate the various cultures in my…	1 vote 5386 views
	ONION CHUTTNEY by Kokila Karthikeyan Onion chuttney is a spicy taste.	1 vote 3802 views
	Caramelized Onions by Cathy W. Tasty onions to use in your favorite dish or as a topping for meat or vegetables.	1 vote 2192 views
	Baked Onion Slices by kimberly sullivan A wonderful side dish companion for any main dish entree!	1 vote 2566 views
	My French Canadian Onion Soup by Micheline This recipe is easy, tasty and comforting. I make a meal with this soup. I use OXO or KNORR cubes but you can use any type of beef and chicken stock or bouillon cubes you have available in your area.	3 votes 1 review 1 comment 14737 views
	Dehydrated Onions by Jennifer It's easy to use a handful of dehydrated onions to flavor your food.	1 vote 3995 views
	Onion Straws by Jennifer Sikora Crispy, crunchy onions to top your favorite burgers and sliders with--OR just eat them as a snack with your favorite dip! Easy to make and very delicious!	1 vote 3818 views
	French Onion Soup by Dave @ NoRecipeRequired.com This soup was my favorite as a kid and still is today. The rich onion broth is delicious and who doesn't love anything topped with melted cheese and crusty bread. It takes a couple hours to make, but most of the time the soup & onions are doing their own thing, you can be elsewhere. Hope you enjoy it!	1 vote 1676 views
	Stout Hearted Onion Rings with Blue Cheese Dip by Peter Brown Saw this on a local internet blog , sounded good so added a few twists and here we are Enjoy	1 vote 4072 views
	Spanish Style Vodka Penne by Dana Salvo A twist on the Italian Vodka Sauce w/Penne	2 votes 3594 views
	Curried Onion salad by Peter Brown A must with any BBQ (BRAAIVLEIS) a Cape Malayinfluenced recipe . a good side dish with any cold meat dish	1 vote 3458 views
	Fegato alla venexiana (Venetian-Style Liver) by Frank Fariello Fellow CES chef Roxchef hails from Venice. In this post, she gives us the recipe for this classic Venetian dish, together with a wonderful primer on the cuisine of her native city: Fegato alla veneziana, or Venetian-style Liver, is one of the best known and appreciated Venetian specialties in the world. The origins of this dish,…	2 votes 1 comment 4257 views
	Beer Battered Onion Rings by Phred A quick and easy snack.	1 vote 3520 views
	Onion Fritters (Kanda Bhajji) by Padma Priya Manikam This is a light snack that can be an appetizer and eaten during tea-break especially during a rainy day!	1 vote 4668 views
	French onion soup. by Lucy Fitzpatrick wok, large stockpot, or Dutch oven with lid wooden spoon oven-proof bowls (optional)	1 vote 2 comments 2673 views

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