All recipes » Onions
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Roasted Onion, Garlic and Rosemary FocacciaFocaccia the most easiest bread to create at home, is the gift of Italy's Liguria region to the culinary world, as the people of this area have a distinct talent for making virtue out of necessity, they devised a solution to the local bread problem that was as clever as it was tasty and hence focaccia was born. |
2 votes
8201 views
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onion tartCourtesy A kitchen in France Mimi Thorisson |
2 votes
8195 views
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Fegato alla venexiana (Venetian-Style Liver)Fellow CES chef Roxchef hails from Venice. In this post, she gives us the recipe for this classic Venetian dish, together with a wonderful primer on the cuisine of her native city: Fegato alla veneziana, or Venetian-style Liver, is one of the best known and appreciated Venetian specialties in the world. The origins of this dish,… |
2 votes
4257 views
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Bourbon Caramelized Onion JamThe "must-have" condiment for grilling season. Perfect on burgers, sausages, pulled pork, brisket and more. |
1 vote
834 views
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Curried Onion saladA must with any BBQ (BRAAIVLEIS) a Cape Malayinfluenced recipe . a good side dish with any cold meat dish |
1 vote
3458 views
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Onion Bacon Fennel Mushroom soup gratinSizzling bacon, caramelized onions and fennel accompanied by a complimentary mushroom addition. French Onion soup is the inspiration that created this very comforting soup gratin. For a dedicated post...refer to: http://www.foodessa.com/2012/03/onion-based-french-style-soup-gratin-4.html |
1 vote
3244 views
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Balsamic Glazed CippoliniCippolini are small disk shaped sweet onions that are readily available in the fall. For ease in peeling bring 1 1/2 quarts of salted water to a rolling boil, drop the cippolini in for 1 - 2 minutes and then remove from heat. Place pan in the sink and run cold water over them until cooled enough to peel. Using a paring knife trim the… |
1 vote
2297 views
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Homemade Thai Masaman Curry PasteMasaman Curry is another Thai Curry but the word massaman is not a native of Thailand, it seems to have been derived from the Malay word masam, which means, "sour". The flavoring for Massaman curry is called Massaman curry paste although ready-made pastes are now readily available but with all those artificial flavoring they are… |
1 vote
2485 views
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Stuffed onionsOnions stuffed with mushrooms and cheese sauce |
1 vote
1671 views
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Potato Chip Coated Baked Onion RingsGreat side dish with Hamburger or Cheeseburgers on the grill. |
1 vote
3530 views
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Vidalia Onion PieOut of all the family tradition recipes I love, Vidalia Onion Pie would be the recipe I love the most. For whatever reason, this recipe has stuck with me since I first made this for my husband after we had just met. It was part of the first meal I ever cooked for him, it was the last thing he ate before being deployed, and the very… |
1 vote
2965 views
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Red ONION and BLUEBERRY jam condimentOnions and blueberries become friends in this incredible sweet and savoury jam. A splash of white wine, syrup and a dash of balsamic tied the relationship for keeps. For a dedicated post...refer here: http://www.foodessa.com/2013/09/red-onion-and-blueberry-jam.html |
1 vote
2008 views
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Satay sauce for fishAn asian sauce to serve with fish, duck or chicken |
1 vote
2172 views
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French Onion SoupThis soup was my favorite as a kid and still is today. The rich onion broth is delicious and who doesn't love anything topped with melted cheese and crusty bread. It takes a couple hours to make, but most of the time the soup & onions are doing their own thing, you can be elsewhere. Hope you enjoy it! |
1 vote
1676 views
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Onion StrawsCrispy, crunchy onions to top your favorite burgers and sliders with--OR just eat them as a snack with your favorite dip! Easy to make and very delicious! |
1 vote
3818 views
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