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Almond barfi

Almond barfi by Poornima hegde

A lip smacking and tasty Indian dessert for any occasion.

1 vote
2139 views
Nu-wave Bread Crumb Chicken for Nuwave oven

Nu-wave Bread Crumb Chicken for Nuwave oven by Jennifer Testalone

This is an easy and tasty dish that cooks well in a Nuwave oven.

7 votes
41015 views
Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society"

Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society" by The Blender Girl

It doesn’t get much easier than this delicious pesto. This version from The Australian Macadamia Society is a winner…and SO easy. Literally, throw everything in the food processor; then blend and chow! No chopping, no mess, no fuss. And best of all –…

1 vote
2479 views
Meatless Meatball Sub

Meatless Meatball Sub by Suzi

This is a great substitute for meat. Still all the flavors of onions, garlic and sauce even the parmesan and mozzarella. The meaty part is the pecans, it may seem unusual but these truly turned out fabulous.

1 vote
2484 views
Cranberry Pistachio Butter Cups

Cranberry Pistachio Butter Cups by Julie M.

A truly adult indulgence

1 vote
1969 views
Homemade nutty creamer

Homemade nutty creamer by Amanda Jean Ellis-Zappola

A healthy alternative to half and half or coffeemate.

1 vote
1434 views
Doces de Nozes

Doces de Nozes by Dan Clarke

Docinhos (sweets) are a great informal and sociable way to end your Brazilian meal. This is also a really nice easy recipe! In Brazil, these sweet, truffle-like treats are often eaten at weddings, birthdays and other special occasions but I reckon that they suit every occasion.

1 vote
2749 views