Stuffed Portobello mushrooms by Easy Cook - Laka kuharica

Very light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles!

Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett

A party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as appetizers, it is a hit either way. I prefer to serve as appetizers and it is such a wonderful treat on the pallette to enjoy in smaller portions. And it goes very fast, so you'd better double the recipe.

Mushroom and three cheeses lasagna by Easy Cook - Laka kuharica

This dish is a celebration of mushrooms and cheese, layered between fresh pasta sheets.

Stuff mushrooms with ricotta surprise by Shandiola colebrooke

Quick healthy vegetarian meal

2 cheese vegetable pizza by Brett Ede

Bread Stuffing with Mushrooms and Bacon by Nancy Miyasaki

The turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been hunted in the heartland, add a nice touch.

Portabella Mushrooms with Vino Cotto (Vincotto) by Deena Montillo

These hearty portabella mushrooms are a taste sensation with their savory Italian bread crumb topping and subtle hint of sweetness at the finish.

Blended Chicken Cheeseburgers by Enda Love

These chicken and mushroom burgers are flavourful, simple to make and offer a lighter alternative to a traditional beef burger.

stuffed mushroom by sunil k.nayar

with colored bell pepper stuff in mushroom and gratinated

Mushroom Casserole by viper