MENU
Easter Italian Roundup 2010 and 2011

Easter Italian Roundup 2010 and 2011 by Claudia lamascolo

A traditional family meal, assorted appetizers, soup, main course, sides and loads of desserts... Italian traditions but something for everyone!

2 votes
3319 views
Braised Lamb Shank

Braised Lamb Shank by Jason Balestrieri

2 votes
16011 views
Meat Ball Curry

Meat Ball Curry by Paul Anderson Lumen

Indian recipe.. Served with rice or Chapatis... Masala curry.. with meat balls... Something different... and tasty!

1 vote
3052 views
Mutton Kebabs

Mutton Kebabs by Paul Anderson Lumen

Indian Food Recipes.... Mutton Kebab...

1 vote
3660 views
Herb and Spice Brine Leg of Lamb

Herb and Spice Brine Leg of Lamb by Smokinhotchef

This may be one of my best creations yet. There are an array of herbs and spices, most from my own garden, that help bring this leg of lamb up to that of a prized dish in any locale. The lamb is seasoned in a brine refrigerated for up to 36 hours, so it is essentially a make ahead dish. There is no need for further seasoning…

1 vote
9160 views
FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICE

FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICE by Renu Guru

Easy yummy and unusual slice,this can be made with the ingredients you have in your pantry.Slices can be made the day before required,if you wish.Reheat in moderate oven for about 15 mins.It can be frozen for up to 3 months...though not suitable to microwave.

1 vote
2014 views
Mmmmm.....Mutton Kofta

Mmmmm.....Mutton Kofta by Renu Guru

This is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in your mouth while you bite them. You can make this yummy main dish recipe on pot lucks, kitty parties and get-togethers

1 vote
1590 views
Chili Mutton With Potatoes

Chili Mutton With Potatoes by Navaneetham Krishnan

Aromatic and addictive dish, cooked with spices, chilies and potatoes.

1 vote
2010 views
Vietnamese Noodle Soup

Vietnamese Noodle Soup by Navaneetham Krishnan

infused with a variety of herbs for the uplifting fragrances and is served with a garlic chili dipping sauce.

1 vote
1396 views
Curried Mutton Bone Marrow

Curried Mutton Bone Marrow by Navaneetham Krishnan

And the best thing about this curry is, it gets tastier every time it is heated up.

1 vote
2177 views
Mutton Gosht (Spicy Mutton Curry)

Mutton Gosht (Spicy Mutton Curry) by Navaneetham Krishnan

It's distinct aroma, flavor and color set it apart from other types of mutton curries.

1 vote
2783 views
Thai Massaman Curry

Thai Massaman Curry by Navaneetham Krishnan

Spices for spiciness, herbs for freshness, lime for sourness and coconut milk for creaminess.

1 vote
2066 views
Lamb Curry Noodles

Lamb Curry Noodles by Navaneetham Krishnan

1 vote
1860 views
Mutton Ball Soup

Mutton Ball Soup by Navaneetham Krishnan

scented with rosemary and its a complete dish with potatoes, carrots and celery.

1 vote
2365 views
Mutton Kurma

Mutton Kurma by Navaneetham Krishnan

perfumed with pandan leaves, lemongrass and spices.

1 vote
1730 views