All recipes » Lamb » Birthday party
Lamb Kofte Meatballs by Farrell May PodgorsekThese little lamb meatballs are flavorful and juicy. Middle Eastern spicing gives them an unexpected flavor. Make them small for appetizers, or larger for a filling lunch or dinner. Serve them in a flatbread or pita with pomegranate sauce. You can saute these meatballs or thread them on a skewer and grill them. Be sure to make the… |
2 votes
3687 views
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iranian kabab by CHEF ASHRAF ABD ALEEM ELKHARBOTLYiranian kabab |
2 votes
5344 views
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.lamb.. haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY.lamb.. haruf |
2 votes
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Braised Lamb Shank by Jason Balestrieri
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2 votes
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Kafta Kabab (Lebanon/Iraq/Syria) by miansari66Kafta Kabab is very famous Lebanese kabab, also popular in Arbil Iraq , Syria and Turkey. |
1 vote
9894 views
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Meat Ball Curry by Paul Anderson LumenIndian recipe.. Served with rice or Chapatis... Masala curry.. with meat balls... Something different... and tasty! |
1 vote
4680 views
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Mutton Kebabs by Paul Anderson LumenIndian Food Recipes.... Mutton Kebab... |
1 vote
5017 views
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FRANKFURTER BOATS by Renu GuruThese are one of the best kids' party finger food that you could make.Boats can be prepared up to the stage of cooking and kept covered in refrigerator for up to 12 hours.But this recipe is not suitable to freeze or microwave. |
1 vote
3004 views
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FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICE by Renu GuruEasy yummy and unusual slice,this can be made with the ingredients you have in your pantry.Slices can be made the day before required,if you wish.Reheat in moderate oven for about 15 mins.It can be frozen for up to 3 months...though not suitable to microwave. |
1 vote
2650 views
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Tagliata roasted lamp loin with mix rucola by CHEF ASHRAF ABD ALEEM ELKHARBOTLYTagliata roasted lamp loin with mix rucola |
1 vote
3492 views
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Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHoisin Barbeque lamb chops |
1 vote
2727 views
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Roasted Australian Lamb Rack by CHEF ASHRAF ABD ALEEM ELKHARBOTLYRoasted Australian Lamb Rack |
1 vote
4560 views
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haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLYharuf |
1 vote
6858 views
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Habra Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHabra Neyyah Baz (Raw Meat) |
1 vote
3984 views
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Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHoisin Barbeque lamb chops |
1 vote
3120 views
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