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	Souvlaki Salad by Salad Foodie Greek souvlaki or shish kabob is usually served in a pita bread with cucumber yogurt sauce or tzatziki. In Dana Carpender’s classic “500 Low-Carb Recipes” cookbook, she uses it as a main dish salad. Traditionally lean lamb is used but chicken, beef, or pork work too. My electric rotisserie makes short order of cooking shish kabob but…	2 votes 1 comment 5816 views
	Lamb With Yogurt Mint Sauce by RecipesnFood Lamb With Yogurt Mint Sauce	1 vote 2297 views