All recipes » Lamb » 600 or more calories
Afghani Lamb With Spinach by HijabiHomegirl
|
1 vote
108 views
|
|
Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle DalakasGreek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously simple family meal! |
1 vote
2474 views
|
|
Mmmmm.....Mutton Kofta by Renu GuruThis is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in your mouth while you bite them. You can make this yummy main dish recipe on pot lucks, kitty parties and get-togethers |
1 vote
2547 views
|
|
Slow Braised Red Wine Lamb Stew with Moroccan Spices by Homemade & YummySlow Braised Red Wine Lamb Stew with Moroccan Spices is fragrant and hearty. Elegant comfort food, perfect for a special occasion. |
1 vote
2509 views
|
|
Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto) by John SpottiswoodI used to order a delicious lamb stew at the New Kappadokia restaurant in Redwood City, California. Then I had a not quite but close to equally delicious stew at a Greek restaurant in Palo Alto that was called Kokkinisto. I pieced this recipe together… |
1 vote
11323 views
|
|
Keema Matar Recipe (Mutton Mince with Peas) by Hina GujralKeema Matar Recipe is the spicy, bold mutton mince curry embellished with fresh green peas. Keema Matar is undoubtedly one of our favorite mutton curries from the days when I could not even spell the word keema. The morsel of soft and pillowy Mughlai breads dipped in piquant curry burst with flavors in the mouth. There is a kind of… |
1 vote
5308 views
|
|
MICROWAVE LAMB TIKKA by Renu GuruMaking these microwave Lamb Tikkas are the easiest.I make them all the time for snacks or dinner.Very simple to make it calls for some of the most common ingredients that you could usually easily find in your pantry.Give it a go and you'll not regret!. |
1 vote
2072 views
|
|
Chili Mutton With Potatoes by Navaneetham KrishnanAromatic and addictive dish, cooked with spices, chilies and potatoes. |
1 vote
2996 views
|
|
Easy Lamb Stew by Shauna DuncanSuper easy and amazing lamb stew--I would double the meat next time but nobody complained. :-) This would also work with any other meat on hand. |
1 vote
4101 views
|
|
Green Mutton by Achal Singh BhatiMutton soaked in spicy green masala and fried to a thick spicy gravy. |
1 vote
2354 views
|
|
Pastitsio by Walter SandsquishGreek pasta, baked in a microwave. |
1 vote
2365 views
|
|
Leg of Lamb with Grecian Stuffing by DCMH
|
1 vote
1133 views
|
|
Malay Curried tripe recipe by Peter BrownAn unusual way to cook Tripe .This from the cape Malay culture in South Africa |
1 vote
4873 views
|
|
Lamb Meatball and Fava Bean Tagine / Morocco by Amos MillerThis is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it is nothing short of spectacular and was my favorite Spring dish. I'd eat it weekly. This is how I recall Mina made for me when I lived in Marrakech. I'm sharing it just because it is a personal favorite and, for guests,… |
5 votes
14604 views
|
|
Traditional South African Lamb /MuttonSosaties by Peter BrownThis is the best Ive seen. Found it on FOOD .com by Zurie "Sosaties are not kebabs. They're lamb meat on skewers, but they marinate in a distinctive sauce with a traditional flavour. They are never made from beef, but from lamb or tender mutton. (Maybe it should be added that S A lamb, probably because of their grazing, is really… |
1 vote
3397 views
|