All recipes » Greens » 600 or more calories
Green Mutton - Hara Maas by Achal Singh BhatiMutton soaked in spicy green masala and fried to a thick spicy gravy. |
1 vote
5225 views
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Spinach Parmesan Bites by JessicaA healthy substitute for bread and rolls |
1 vote
3969 views
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Butter Lettuce Salad by Linda FillhardtThis is one of my favorite salads. Every time I make everyone says I'm the best salad maker. |
1 vote
9488 views
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Apple Cider Bacon Dressing by TiffanyThis is a great topping to a baby spinach salad with dried cranberries, candied pine nuts, bacon and goat cheese. Yum! |
2 votes
3053 views
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Salad in a Jar with Pepper Hearts by Culinary EnvySalad in a Jar with Pepper Hearts and Carrot Flowers are a Fun & Tasty “grab and go” Lunch idea that’s full of healthy ingredients. |
1 vote
1174 views
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Chimichurri Sauce by Farrell May PodgorsekThis fresh sauce is wonderful on just about anything. The sharpness is a great counterpoint to rich beef. We also use it on chicken or vegetables. It is best when freshly made, but it can sit in the refrigerator for a few days. Be sure to bring it to cool room temperature before using. Be creative and substitute any non-bitter green… |
1 vote
2502 views
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