Pumpkin Cream by viper

Apple and Spinach Salad with Sweet Seed Butter Dressing by Betsy's Best

Betsy’s Best Gourmet Peanut Butter, Almond Butter, Cashew Butter, and Sunflower Seed Butter feature Chia seeds, cinnamon or cardamom, organic honey, Himalayan pink salt and other surprising, sophisticated and deliciously natural ingredients. Our sweet and salty spreads are perfect on whole grain crackers, fresh fruit and even by the…

Skinny Apple Pie by Culinary Envy

Skinny Apple Pie is gooey, tender apples with a crispy caramelized crust that is one bowl and easy to make. Low Fat, No Crust!

Green Chilli Mango Thokku/Pickle by Navaneetham Krishnan

By far, the easiest mango pickle.

Malaysian Banana Pancake by Navaneetham Krishnan

Pancake served with fresh grated coconut

Peach Raisin Bread Pudding (Eggless) by Navaneetham Krishnan

Easiest bread pudding

Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan

A lovely crispy-crunchy accompaniment for rice or snacking.

Pandan Coconut Panna Cotta by Navaneetham Krishnan

Creamy with coconut cream and served with a heap-full of fruit cocktail.

Mango Kulfi by Navaneetham Krishnan

Chilled, creamy-mango, nutty flavoured dessert/ice-cream, subtly infused with cardamom and saffron strands.

Curried Pumpkin (Labu Masak Curry) by Navaneetham Krishnan

"simply irresistible", made with chilli powder, spices and yoghurt.

Apple Bacon Cheddar Crostini by Denise Sherin

Great fall appetizer, party food or fun snack.

Breakfast fruit muffins by Micheline

These muffins are light, quick, easy to make because you use frozen fruits readily available in your freezer. You can whip up a batch in no time.

Gluten & Dairy-​Free Apple Muffins by Amelia Priest

Enjoy your­self mak­ing one of our eas­i­est healthy snack ideas - gluten, dairy and nut free muffins! They make deli­cious treats for school and for work.

Apple-Oatmeal Cookies by Robyn Savoie

These soft, chewy cookies are perfect for filling the cookie jar.