All recipes » Fruits » BBQ party » 500 or fewer calories
Raw Vegan Chocolate Fruit Balls by The Blender GirlMy mom and I make these raw fruit balls all the time and they are absolutely delicious. We use raw almonds, cashews and macadamias as our nutty blend. But you could use any nuts that tickle your festive fancy. Just know that each nut mix will yield a treat of a different personality. Roll out these vegan treats. They make great… |
2 votes
6434 views
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Banana Chocolate Cake by Navaneetham Krishnanlovely moist and soft chocolaty butter-less cake |
1 vote
2530 views
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Lemon Squares by Navaneetham Krishnan"sheer divine"; tangy and crumbly lemon squares. |
2 votes
3424 views
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Mom's Peach Cobbler by Jaime CollinsThis is not super sweet. The corners of the "crust" are chewy and my favorite part. It is really good served hot with vanilla ice cream or cold by itself. |
1 vote
6974 views
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Apple Bacon Cheddar Crostini by Denise SherinGreat fall appetizer, party food or fun snack. |
1 vote
4213 views
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Banana Bread by Navaneetham KrishnanComforting yet not too sweet. |
1 vote
3374 views
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Bingka Pisang (Banana Cake) by Navaneetham KrishnanSoft, chewy and dense cake made with over-ripe bananas. |
1 vote
2946 views
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Apple-Oatmeal Cookies by Robyn SavoieThese soft, chewy cookies are perfect for filling the cookie jar. |
1 vote
5064 views
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Apple and Raisin Chutney Recipe by Hina GujralApple and Raisin Chutney Recipe is a British style savory spread made with apples and raisin and a hint of cinnamon that provides the much required warmth. |
1 vote
2254 views
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Mandarin Orange Cake by Navaneetham KrishnanCitrusy and spongy with a thin crusty layer on top. |
1 vote
3349 views
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Avocado Crema For Mexican Dishes by Doctor JoAvocado crema is the perfect topper for my Cauliflower, Chickpea Tacos, burritos, enchiladas, and all of your favorite Mexican dishes. It’s creamy goodness with a hint of lime. |
1 vote
398 views
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Eggless Banana Loaf Cake by Hina GujralEggless Banana Loaf Cake is a delicious, quick to bake, tea-time treat recipe, perfect for the gloomy November evenings. With some over-ripe banana sitting in the fridge, banana loaf cake is a nice idea to utilize them. We replaced butter with olive oil in the recipe to reduce the calorie count of this cake. I am a big time fan of… |
1 vote
1719 views
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Lemon Cake by Navaneetham KrishnanThe scent and fragrant of lemon in a soft moist crumbly cake. |
1 vote
3117 views
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Maple Peach Cookies by AmandaEDelicious melt in your mouth peach cookies. These are perfect for those peaches that are on the verge of going to "the dark side" or for people looking for a non-pie peach recipe. |
1 vote
2134 views
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