All recipes » Fish » Picnic

	Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.	1 vote 2208 views
	Laksam Noodle by Navaneetham Krishnan "Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.	1 vote 2623 views
	Indian Fish Achar (Pickle) by Navaneetham Krishnan That tangy, spicy and sweet flavors and surely rather addictive and tantalising.	1 vote 2248 views
	Bean Sprouts And Salted Fish Stir-Fried by Navaneetham Krishnan Simple and no-nonsense dish, simply good with just a plate of rice.	1 vote 2772 views
	Fish Sodhi (Fish in Coconut Milk Gravy) by Navaneetham Krishnan Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.	1 vote 3276 views
	Steamed Cod Fish by Navaneetham Krishnan Tender cod fish with ginger, garlic, soya sauce and garnished with spring onion.	1 vote 2983 views
	Fish Curry With White Radish by Navaneetham Krishnan Black pomfret and radish soaked up in thick spicy tangy gravy.	1 vote 2408 views
	Belacan (Shrimp Paste) Fish Sambal (Gravy) by Navaneetham Krishnan Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.	1 vote 2456 views
	Indian Fish Curry. by Navaneetham Krishnan Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy.	1 vote 2607 views
	Fried Kembung (Mackerel) With Assam Sauce by Navaneetham Krishnan Spicy-sweet-sour and aromatic sauce/dip.	1 vote 1922 views
	Grilled Mackerel In Banana Leaf And Yogurt Sauce by Navaneetham Krishnan Absolutely tasty; nice aroma, lathered with chilli and turmeric powder and paired with yogurt-shallot-coriander dip.	1 vote 2702 views
	Thai Style Mango Fish by Navaneetham Krishnan fried fish seated on a bed of raw mango salad; spicy with red chillies, crunchy with peanuts and awesomely scented with coriander and kaffir lime leaves and spring onion.	1 vote 2125 views
	Ikan Asam Pedas (Fish in Sour Spicy Gravy) by Navaneetham Krishnan typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please.	1 vote 2624 views
	Tom Yam Dory Fish by Navaneetham Krishnan "Mae Pranom" Thai sauce and Asian herbs for super duper yum!!	1 vote 2 comments 4147 views
	Assam Laksa by Navaneetham Krishnan Appealing Asian herbs and sour flavors.	1 vote 2488 views

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