: Korean grill salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

: Korean grill salmon

Funky Fish Tacos by Lydia M. Perez

Estess Maple Smoked Salmon by GARY ESTESS

THIS RECIPE IS ONE OF MY BEST BECAUSE IT LAST A LONG TIME IN REF. OR FREEZER IT HARD TO STOP EATING,WORKS BEST ON GRILL-A SMOKER

Asian Grilled Salmon by Deborrah Justice

Grilled Halibut with Parmesan by Nazzareno Casha

Green Curry marinade by Pablo O'Brien

Just a very quick and only mildly hot green curry marinade. It works well with mild white fish (snapper, basa, catfish) or chicken. I do this on days when I don't have a lot of time, since the prep time is less than 10 minutes. You can dial the amount of curry up or down, depending on your tolerance.

Tuna Cakes by Candice Goodyear

My mom gave me this recipe, with five kids in the house she came up with quite a few easy recipes. This one I have tweaked to give it flavor. I use a few more eggs than mom and while mom still uses yellow mustard, I decided to add spicy brown mustard. I use 6 cans and 8 eggs because growing boys have to eat.

Grilled Swordfish with Eggplant-Tomato Relish by Mary Ann Walter

Good for summer entertaining

GRILLED CALAMARY ALEXANDRIA STYLE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

GRILLED CALAMARY ALEXANDRIA STYLE

GRILLED FISH WITH TARATER by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

GRILLED FISH WITH TARATER

Jerk-Rubbed Catfish with Cilantro Slaw by BearNakedBaker

Ever touched your lips or eyes after chopping hot peppers? Avoid those burns by wearing gloves to prevent the pepper's heat from penetrating your skin.

Stacked Asian Style Grouper by JULIE MCMAHON

Egg Roll wrappers are fried and layed with fish,tomatoes, and avocados. The finished dish is drizzled with wasabi-spiked mayonnaise.

Zesty Mahi Mahi by Kristy Brazelton

Quick & easy marinated mahi mahi. We had roasted butternut squash & green salad with it. Was very fresh & light tasting.