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Chocolate Genoise

Chocolate Genoise by Navaneetham Krishnan

Light, crumbly and melt in the mouth cake.

1 vote
2369 views
Butter Cocoa Cake

Butter Cocoa Cake by Navaneetham Krishnan

Impressive, moist and soft like crazy.

1 vote
2376 views
Marble Cake

Marble Cake by Navaneetham Krishnan

Attractive contrast of colors and yummilicious.

1 vote
1707 views
Creme Caramel (Custard Caramel)

Creme Caramel (Custard Caramel) by Navaneetham Krishnan

soft melt in the mouth caramel texture surrounded in caramelised sugar.

1 vote
2965 views
Pumpkin cake.

Pumpkin cake. by Navaneetham Krishnan

Super moist, crumbly and slightly sweet (oh yes, I like to keep it minimal) cake.

1 vote
1756 views
Coca-Cola Cake

Coca-Cola Cake by Navaneetham Krishnan

Yesss, my invention; caramelised and spongy texture.

2 votes
3514 views
Dates And Sunflower Seed Cake

Dates And Sunflower Seed Cake by Navaneetham Krishnan

just the right amount of sweetness alongside with sunflower seeds for its goodness, nutty and crunchy bites.

1 vote
1610 views
Pandan And Coconut Cupcakes

Pandan And Coconut Cupcakes by Navaneetham Krishnan

Made with fresh grated coconut and scented with pandan/screwpine leaves

1 vote
1620 views
SIMPLE PEANUT BUTTER COOKIES

SIMPLE PEANUT BUTTER COOKIES by cortney kelly

this is a really divine taste.

1 vote
2862 views
Hard Boiled Eggs for cooks who can't boil water

Hard Boiled Eggs for cooks who can't boil water by Glenn

Forget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier, quicker, tastier and less prone to cracks and they are easier to peel. Who needs boiling water?

1 vote
5559 views
Apple Pie

Apple Pie by Christine

I bought almost 750gr of (non Granny Smith) sour green apples as I was craving green apples so badly. Unfortunately, I brought home really sour, thick-skinned and hard-to-bite green apples. I only ate probably three apples from the whole bag and still had lots of sour green apples leftover in the fridge - which I found pretty inedible…

1 vote
2464 views
Madeleines

Madeleines by Christine

I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines because I could not find the shell shaped molds typically designed for madeleines. I thought I would not be exactly baking madeleines if I didn't bake the cake in pans with shell-shaped…

2 votes
1631 views
Deviled eggs with shrimp, yellow mustard and basil.

Deviled eggs with shrimp, yellow mustard and basil. by Helenscooking

This recipe is inspired by classic deviled eggs plus spiced up by the deviled eggs seen on Food network. It’s my combination of delicious deviled eggs that conquered the hearts of my family members. I would be happy to see what your favorite deviled eggs recipes are. Go to http://www.helenscooking.info to share your deviled eggs…

1 vote
1986 views