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Coca-Cola Cake

Coca-Cola Cake by Navaneetham Krishnan

Yesss, my invention; caramelised and spongy texture.

2 votes
5052 views
Dates And Sunflower Seed Cake

Dates And Sunflower Seed Cake by Navaneetham Krishnan

just the right amount of sweetness alongside with sunflower seeds for its goodness, nutty and crunchy bites.

1 vote
2367 views
Creme Caramel (Custard Caramel)

Creme Caramel (Custard Caramel) by Navaneetham Krishnan

soft melt in the mouth caramel texture surrounded in caramelised sugar.

1 vote
3685 views
Brownie Bowls With Peanut Butter Mousse

Brownie Bowls With Peanut Butter Mousse by Doctor Jo

Brownie Bowls with Peanut Butter Mousse deliver a decadent deep dark double chocolate brownie bowl heaping high, with a cloud of peanut butter mousse.

1 vote
680 views
Butter Cocoa Cake

Butter Cocoa Cake by Navaneetham Krishnan

Impressive, moist and soft like crazy.

1 vote
3208 views
Pumpkin cake.

Pumpkin cake. by Navaneetham Krishnan

Super moist, crumbly and slightly sweet (oh yes, I like to keep it minimal) cake.

1 vote
2441 views
Marble Cake

Marble Cake by Navaneetham Krishnan

Attractive contrast of colors and yummilicious.

1 vote
2713 views
Hard Boiled Eggs for cooks who can't boil water

Hard Boiled Eggs for cooks who can't boil water by Glenn

Forget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier, quicker, tastier and less prone to cracks and they are easier to peel. Who needs boiling water?

1 vote
7132 views
Pandan And Coconut Cupcakes

Pandan And Coconut Cupcakes by Navaneetham Krishnan

Made with fresh grated coconut and scented with pandan/screwpine leaves

1 vote
2077 views
Chocolate Genoise

Chocolate Genoise by Navaneetham Krishnan

Light, crumbly and melt in the mouth cake.

1 vote
3152 views
SIMPLE PEANUT BUTTER COOKIES

SIMPLE PEANUT BUTTER COOKIES by cortney kelly

this is a really divine taste.

1 vote
3537 views
Fresh Peach, Cinnamon Chip Scones

Fresh Peach, Cinnamon Chip Scones by Doctor Jo

Fresh Peach, Cinnamon Chip Scones are a burst of summer for breakfast or anytime. They are moist, fruity, and flavorful, with a delicious crunchy topping. Breakfast is better with scones. Hashbrown casserole and Artichoke Egg Bake will turn breakfast into brunch.

1 vote
390 views