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Mom's Pastina Egg drop soup by LinKevMy mom used to cook pastina for us kids a lot, she had four kids and she always made sure that we always had some kind of protein in us. So the eggs of course was one of them, She even used to make it without the eggs when we used to have the flu it was like a chicken soup but without the chicken. We loved it . I remember she even… |
2 votes
14033 views
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Dominican Frosting by Yolanda FernandezThe recipe to make the Dominican frosting is very easy to do. It is basically a meringue. The texture if fluffy and airy. It is the perfect frosting for Dominican cakes. |
1 vote
8832 views
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Grandma Dee Dee's Deviled Eggs by Now We're Cooking!This is my best attempt at re-creating my Grandma Dee Dee's summertime favorite, deviled eggs. This is one of those foods that I grew up with, and associate my grandma with. She made these with a special kind of love that, well, just made them taste better when she made them. Y'all know what I mean! |
2 votes
6268 views
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Homemade Marshmallow Creme by FoodiewifeI try to keep a jar of marshmallow creme in my pantry. I've always wanted to make my own, and today was the day. It's actually very easy to make, but you really do need a candy thermometer. After making this recipe, it was hard to not eat this by giant spoonfuls. It.is.so.good.you.want.to.eat.it.all I definitely have plans for this.… |
2 votes
4411 views
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Soft Boiled Eggs by RubyzKitchenVery quick and easy recipe, and if you love Eggs, this one is for you. |
1 vote
4084 views
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Egg And Avocado Sandwich by Robyn SavoieReplace the mayo in traditional egg salad with avocado. |
1 vote
4460 views
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Best Egg Salad Sandwich by Culinary EnvyThis is the BEST Egg Salad Sandwich recipe ever, bar none! It’s a yummy little twist on the classic recipe that your whole family is going to LOVE! |
1 vote
1958 views
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Roasted Red Pepper Deviled Eggs by Julia Ann SoudersDeviled eggs decorated with roasted red pepper, an Easter favorite, picnic and pitch-in dinner standbys. Deviled with some hot pepper sauce .©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com All… |
1 vote
5202 views
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Cheddar Deviled Eggs by "Cheffie Cooks"Perfect for your Appetizer Table, Picnic or BBQ. |
1 vote
1930 views
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Smoked Salmon Deviled Eggs by Colleen McconnellI love traditional deviled eggs, but I also love that there are infinite variations you can play around with. This time, I lightened up the filling by using Greek yogurt with just a little bit of mayonnaise and topped with pieces of smoked salmon. |
2 votes
2736 views
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Easter Penguins by Account KillerI learned how to make these cute Penguin several years ago, when my husband and I took a cooking class together. They are fairly simple to make and can be used as place card holders or just to dress up your buffet or Easter table. |
1 vote
4755 views
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Deviled Eggs by JennyDeviled eggs are one of the party snacks that are easily prepared and people love them. I have here 3 options for their filling but the choices are endless and you can easily improvise by adding your favourite ingredients creating your unique version of this tasty snack! |
1 vote
2202 views
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No Frills Deviled Eggs by Delana JDeviled eggs made easy! |
1 vote
2143 views
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Egg Salad Sandwiches by Beth RoanApparently egg salad sandwiches are quite a big deal at the Master's. This is probably the closest my hubby will ever get to being there. The girls and I played the normal 20 questions about what was in it. I must have passed because they gobbled them up. |
1 vote
3784 views
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Decorative Easter-Egg Chicks by "Cheffie Cooks"Perfect centerpiece for your Easter Appetizer Table! |
1 vote
1968 views
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