All recipes » Eggs » 500 or fewer calories
Chile Rellenos Soufflé by Salad FoodieIf you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my own combination and it fits my need for a guilt-free alternative. To save time use canned whole green chiles, or char your fresh garden ones if desired. One batch makes 4 generous-size… |
4 votes
19798 views
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Yellow Cake Pumpkin Bars by Lidy ConcepcionThis is a yummy pumpkin bar based on yellow cake mix. It's light and tasty. Enjoy! |
1 vote
17067 views
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Jelly Bean Sugar Cookies by Peanut Butter and PeppersAn adorable little sugar cookie that is sure to put a smile on anyone's face. This cookie is soft on the inside, slightly chewy with lightly crispy outer. |
1 vote
7675 views
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SHAKSHUKA (ARABIAN EGG OMELETTE) by MARIA LOURDES V. LIPARDO-AYUBI love Middle Eastern food. It's so delicate and exotic. Our Arabian neighbors used to send us food on different occasions. This dish is one of my favorite things abroad... |
1 vote
9245 views
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Coca-Cola Cake by Navaneetham KrishnanYesss, my invention; caramelised and spongy texture. |
2 votes
5052 views
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Paciencias, Castilian cookies by Guest of winterPaciencias are small round crispy cookies typical from various parts of Castilla, the central part of Spain. |
3 votes
4348 views
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Make Ahead Breakfast Egg Muffins by TobeNourishedThese little "muffins" are adapted from a Clean Eating Recipe, this recipe is for 30 egg muffins, make ahead for the week! You can mix and match your favorite veggies...These are perfect for a healthy on the go breakfast and the ingredients pack a healthy punch of morning nutrition! |
3 votes
7112 views
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Crepes by Jann from PABetter than pancakes. Fewer carbs and a little more protein. Fill with berries or any fruit (thicken with a little cornstarch, if desired). Or, use savory fillings, like bean dip or salsa. Very easy and versatile. Can be frozen. |
1 vote
2623 views
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Lemon Pound Cake by Hina GujralThis pound cake batter is so versatile that it can be baked into a loaf or Bundt pan or pound cake mold, stir in some fresh raspberries, blueberries or dark chocolate chips but keeping in mind the dry and dull weather I added fresh lemon juice for the flavor and the combination is totally divine, I made one loaf for ourselves and… |
1 vote
2729 views
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Creme Caramel (Custard Caramel) by Navaneetham Krishnansoft melt in the mouth caramel texture surrounded in caramelised sugar. |
1 vote
3685 views
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Easy Classic Pickled Eggs Recipe by Homemade & YummyA true pub favourite, this Easy Classic Pickled Eggs Recipe is done my way. So many variations competing for "the best" tasting egg. |
1 vote
8200 views
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Butter Cocoa Cake by Navaneetham KrishnanImpressive, moist and soft like crazy. |
1 vote
3208 views
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Crab Quiche by JoanneEnd the day on a healthy note. This dinner is loaded with healthy protein, low fat and totally satisfying. |
1 vote
5862 views
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Crustless Quiche by CarolinaheartstringsMarch is here! Does that mean spring is just around the corner? We sure hope so. This month at Carolina HeartStrings we decided to celebrate “wearing of the green” with some really yummy Irish dishes and since Easter is just around the corner too we thought we would use one of my favorite things in recipes. . . . . . . eggs! I… |
1 vote
4906 views
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Marble Cake by Navaneetham KrishnanAttractive contrast of colors and yummilicious. |
1 vote
2713 views
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