Gulab Jamun by Hina Gujral

The traditional Indian dessert Gulab Jamun made out of khoya, paneer and semolina, deep fried and then soaked in rich flavorful sugar syrup, usually made on festive occasions in India but a must have item in the menu of any Indian wedding feast.

Dahi ke Kebab by briju

Dahi ke kebab is one of the most popular and traditional recipe of Awadh. Awadhi cuisine is from the city of Lucknow which is capital of Uttar Pradesh. The cuisine consist of both Vegetarian and Non - Vegetarian dishes. Awadh has been greatly influenced by Mughal cooking techniques. Kebab's are the integral part of Awadhi, Lucknow…

Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce by Hina Gujral

Achari Paneer is not a new addition to the menu, it's quite a popular one but yea it could be found in different sections of the menu, sometimes it could be in appetizer section under the name Achari Paneer Tikka or Vegetarian Main Course - Achari…

Mozzarella in Carozza ( Grilled Mozzarella Sandwich) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

How to make homemade Malpua | Malpua by Pinky Tiwari

Rajasthani Malpua Recipe

Pancake recipe by nick

Quick and easy pancake recipe.

Which is the best immigration consultants in Hyderabad? by suniltali

Which is the best immigration consultants in Hyderabad? So are you looking for the best immigration consultants in Hyderabad?