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Incredible Chocolate Chip Cookies

Incredible Chocolate Chip Cookies by J. Gino Genovesi

We all know there are many recipes for chocolate chip cookies, with many things added to them. But for a soft, plump, cookie this one is the best I think. I have tried different chocolate chips recipes, but I was not happy with a flat, thin cookie.. Enjoy!

2 votes
9779 views
Speedy Good Brownies

Speedy Good Brownies by Jennifer Blair

We made these brownies for my son's Cub Scout den. They went crazy over them. They are so easy my 8yo made these with a little help. They were so much fun for him, he learned measurements, he didn't even know he was getting a math lesson. SHHHHHHHH don't tell him. We used mini Reece's Pieces, but you could use any chip or candy you…

2 votes
2061 views
Double Chocolatey Zucchini Muffins

Double Chocolatey Zucchini Muffins by Denise Sherin

These muffins are so delicious! They are great for breakfast or a snack. They freeze well, so you can pull out one at a time to throw in a lunchbox. My son loves them and he grates the zucchini! Great way to use up extra zucchini. I use the larger size on the grater, the small size turns the zucchini to a wet mush. ** Also…

1 vote
8435 views
Best Almond Butter Brownies Recipe

Best Almond Butter Brownies Recipe by Betsy's Best

If gooey brownie are your thing then this is a delicious gluten-free decadent brownie recipe that you will love. Hints of cinnamon blends well with the cocoa powder and the almond butter and honey make for the perfect texture of a moist brownie.

1 vote
2979 views
Brownie Croissant

Brownie Croissant by Culinary Envy

Brownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It makes the texture almost airy inside. A must try!

1 vote
1415 views
Dark Chocolate Pudding

Dark Chocolate Pudding by MyWeekend Plan

Chocolate pudding from scratch is incredibly easy to make and tastes far superior to store-bought pudding. The soft, creamy, and sweet taste of dark chocolate on a sunny day will surely make it worthwhile. This easy dark chocolate pudding recipe is simply too hard to resist. Go ahead and give it a go!

1 vote
89 views
Chocolate Chip Scone

Chocolate Chip Scone by MyWeekend Plan

Rich in flavour and ever so tender, these chocolate chip scones will melt in your mouth instantly! Sweet and loaded with delicious chocolate chips, scones are easy to make. They are slightly sweet, crunchy on the outside and soft on the inside if done properly that is!

1 vote
Vegan Chocolate Cupcake

Vegan Chocolate Cupcake by Ana araujo

A delicious cake without animal ingredients

1 vote
2412 views
Chocolate-Peanut Butter Layer Cupcakes

Chocolate-Peanut Butter Layer Cupcakes by Kimforni

My 14 year old daughter is becoming quite the baker, i actually think she is going to outdo me in the baking department. Seriously. I am jealous. I found this in The Pillsbury Bake Off cooking magazine. It doesn't have a cover , so i really can't tell you the date of it. The link is HERE. They are little delights of decatant…

1 vote
2216 views
Aunt Betty's Chocolate Chip Cookie Bars

Aunt Betty's Chocolate Chip Cookie Bars by Carolinaheartstrings

To be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into bars one evening when I wanted something sweet and did not want to bake endless pans of cookies (her recipe makes about 70 cookies). I used to make these cookies all the time when I was a teenager and I have not made her…

1 vote
3610 views
Mom's Mayonnaise Cake

Mom's Mayonnaise Cake by Denise Sherin

This is such an awesome chocolate cake. Mom used to make it for our birthdays and special occasions. Moist and yummy!

1 vote
19900 views
Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins by RecipesnFood

Banana Chocolate Chip Muffins

1 vote
1718 views
MICROWAVE CHOCOLATE PIE

MICROWAVE CHOCOLATE PIE by linda shearman

I NEVER THOUGHT I,D BE USING A MICROWAVE TO MAKE A GOOD PIE OF ANY FLAVOR! TRULY THIS RECIPE MAKES A DELICIOUS PIE AS LONG AS YOU STRAIN THE PIE FILLING BEFORE PUTTING INTO CRUST. USING AT LEAST THREE DIFFERENT FLAVOR OF CHIPS IS WHAT MAKES THE FLAVOR STAND OUT.

1 vote
3928 views