Chocolate Cookies From Scratch by MarkUpshaw

There are endless variations to the simple chocolate cookie. If you start by making them from scratch, you can take advantage of many of the variations and discover which are your favorites and the favorites of your loved ones. How to make the very best chocolate cookies from scratch, tips, tricks, and traps along with additions to…

Easy Chocolate Covered Strawberries by amCoffeepmTea

The simplest recipe for chocolate dipped strawberries. Or other fruit! Could be used with cherries as well.

Chocolate Chunk Muffins by Joann Mathias

oatmeal dark chocolate chip cookies by Michelle Antol

These cookies are so soft and chewy, you can't tell these are healthy for you! Of course, I couldn't just make regular cookies with white flour. The whole wheat flour gives it a nutty flavor without having that full wheat taste. Adding the wheat germ gives it a nutritional boost that blends in with the batter without you ever tasting…

Cranberry Volcano Brownie by Robyn Savoie

Are you staying at home this Valentine's Day for dinner? It's all the rage now. Looking for the simple but perfect dessert for a special evening? Here it is! A creamy, moist and rich brownie that will have your taste buds begging for more. You won't just be able to have one serving. Top each brownie serving with whipped cream…

Crispy Tiger Fudge by Culinary Envy

Creamy, dreamy, smooth peanut butter and chocolate trio Crispy Tiger Fudge swirled with little bits of rice krispies. Just 5 minutes.

Chocolate Peanut Butter Banana Bread by Culinary Envy

This decadently easy Chocolate Peanut Butter Banana Bread is the moistest, most flavorful banana bread and starts with a cake mix!

Semi-Sweet Ganache by Becki Alfrey

Great topping for cupcakes, cake or to make truffles.

Chocolate Dreams by BearNakedBaker

Cheeky Chocolate Tarts with Almond Crust by Hungry Jenny

A handy recipe to use up leftover chocolate, as these tarts can be frozen and eaten when you please :-) Sub the ground almonds with plain flour if you do not wish to use almonds. You can also use 375g premade sweet shortcrust pastry instead of making this pastry, in which case, go straight to step 3. This recipe makes 12…

Cinnamon Bakery Chocolate Crackle by Chez la mere

Cocoa Zucchini Cake by Robyn Savoie

You'd never know there's zucchini in this ultra-moist, rich chocolate cake.

White chocolate squares by Easy Cook - Laka kuharica

A luxurious tasting cake with rich and creamy white chocolate layer on top.

Peppermint Marshmallow Hot Cocoa by "Cheffie Cooks"

Perfect wintertime beverage!

S'mores Bar Cookies by Beth Roan

One of my most requested recipes. Much better than a plain ole s'more!