All recipes » Chicken » New Year
Perfectly Roast Chicken Every Time by Jane Evans BonacciThere are so many ways to cook chicken. I can cut it apart and make a stew. I can butterfly it and grill it. Or I can leave it whole and have leftovers to use tomorrow. Yep, that’s what I’ll do! The ease of roasting a chicken and the beauty of the golden brown crispy skin is calling to me today. |
1 vote
6573 views
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Minced Chicken Mee Hoon Soup by Navaneetham KrishnanOne bowl meal for yummy Malaysian taste. |
1 vote
2375 views
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Grilled Chicken Sandwich by BearNakedBakerToss the bun on the grill to lightly toast it..... |
2 votes
4448 views
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Golden Parmesan Chicken w/ Garlic Mayonnaise Dip by Denise SherinThese are great as an appetizer for parties or as a light lunch. Kids love them cold as a snack. |
2 votes
3608 views
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Poulet en Meurette by Rocco 071Delicious "Chicken Meurette" made by Chef Claude using FlavorWave infrared oven many more FlavourWave recipes by Chef Claude here: http://www.flavorwavecooking.com/recipes |
1 vote
4200 views
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Crispy Lemon Fried Chicken by kristyA perfect deep fried chicken for anytime! |
2 votes
8657 views
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Strawberry Chicken with Feta by BearNakedBakerTo make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to 1/2 cup. The vinegar will thicken as it cools. Refrigerate in a covered container. *This will keep in a cool place for months |
3 votes
4590 views
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Jalapeno Popper Chicken by Cara FernicolaI got inspired one night at a party when they served jalapeno peppers. I loved the taste, hot, crunchy, creamy and spicy all good adjectives to describe a yummy appetizer. I started to think of what other dishes could you make with this combination of deliciousness. I came up with Jalapeno Popper Chicken - its soooo good! |
1 vote
4539 views
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Achari Ghosh by Paul Anderson LumenPickle Meat |
1 vote
5990 views
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Chicken Divan by MichelineThis rich and flavourful dish is my all time favorite chicken dish. I like to serve it when entertaining friends and family. It takes a little preparation but is well worth the effort. There are 4 steps to making this recipe. Cook the chicken, cook the brocoli, cook the rice, make the cheese sauce and then assemble and warm up in… |
1 vote
15809 views
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Sri Lankan Chicken Curry by SanSunday meal has to be really elaborate to please the taste bud and it should definitely be yummy in the tummy :) Presenting you with the divine Sri lankan chicken curry. Serve it with hot rice, dosa, naan... |
1 vote
3983 views
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Steamed Dang Gui Chicken with Black Fungus by BlackswanDang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully appetizing with the addition of Black Fungus, Wolfberries and Red Dates. |
1 vote
3623 views
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Murgh Kasuri Methi (Chicken with Dry Fenugreek Leaves) by Purabi NahaMurgh kasuri methi: slow-cooked North-Indian chicken curry with dried fenugreek leaves and cashews! Perfect party recipe, perfected over years!! |
1 vote
9965 views
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Chicken Tikka Masala by SanDelicious chicken tikka masala perfect with naan/flat bread, dosa or idli. |
1 vote
3266 views
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Chicken White Bean Florentine Soup by Denise SherinI make soup all year round, we love soup! I save leftovers to throw into soups. I also make huge pots of soup and give some to family and friends. I can not make a small pot of soup, I have tried it just doesn't work :) |
1 vote
4905 views
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