All recipes » Chicken » Cocktail party
Indian Chicken Soup by Navaneetham Krishnanmade with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours. |
1 vote
2811 views
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Baked Chicken Wings by Chef Smith
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1 vote
5202 views
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chicken tikka mahkni by CHEF ASHRAF ABD ALEEM ELKHARBOTLYchicken tikka mahkni |
1 vote
5175 views
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Five spices fried chicken strips by BestOodlesNot your typical fried chicken |
1 vote
4329 views
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Brownie's Lip Smakin' Snackin Wingz by SmokinhotchefPoultry and spicy foods are two things a lot of us love and generally never get tired of eating. I named this recipe after my daughter Bronwyn (Brownie) because one evening she 'placed an order' and I came up with the wing sauce as per her request. She asked for "hot wings" but her hot and my hot are not one in the same. I found a… |
1 vote
2271 views
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Spicylicious, Skinny “Hot Wings” Lettuce Wraps by Skinny Kitchen with Nancy FoxGet ready to fall in love with these amazingly delicious, low fat, lettuce wraps. They truly have all the great tastes of the ever popular spicy wings but rearranged into a healthy wrap. No fried wings here! First, I’m sauteing boneless, skinless chicken chunks in a mixture of hot wings sauce, honey and lime. To provide some… |
1 vote
3869 views
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Murgh Makhani (Butter Chicken) by Navaneetham KrishnanA blend of creamy, peppery and natural sour tang from the yogurt into the tender and juicy chicken pieces. |
1 vote
3485 views
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CHICKEN BOMBS (Redue) by Gerry RobinsonThere are many versions of this recipe already floating around. This is the way I like them. Hope you enjoy my version! |
1 vote
2308 views
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Slow Cooker Chicken Taco Soup by Amanda MillerThis is a combination of different recipes that I have tweaked and believe I have created the perfect chicken taco soup. It is easy and tastes GREAT! The seasoning is not my own it is actually Bill Echlos Taco Seasoning I got off the internet. When making the soup I use heaping fulls of each seasoning ingredient. |
2 votes
7785 views
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Ham and Chesse Quesadilla by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHam and Chesse Quesadilla |
1 vote
2812 views
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Old Country Pickled Chicken Roll by SmokinhotchefThis recipe is a slight adaptation from a recipe I saw in Saveur magazine issue number 137. I immediately fell in love with the rustic hand on approach to procuring a deli meat of sorts by self asembly and a little 'elbow grease'. I deviated from the recipe by simmering the chicken roll in a tumeric and onion combination with a hint… |
1 vote
4729 views
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Thai style fried chicken by Navaneetham Krishnan"munchy punchy" crispy fried chicken. |
1 vote
1960 views
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Lahori Murgh by Hina GujralLahori Murgh as the name suggests is the recipe from Lahori Cuisine and needless to mention that Lahore is one of the cities in Pakistan. Lahori Cuisine has influences of Persian, Arabic and Mughlai Cuisine, use of whole spices, aromatic herbs and lot of meat dishes are few signature styles of Lahori Cuisine. |
1 vote
3468 views
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Chicken Satay with Dipping Sauce by ShaleeDPA somewhat different chicken skewer recipe, but is being enjoyed just as much. Try it! |
1 vote
1941 views
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ADOBONG MANOK & LIEMPO by sheilaIt's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or store in freezer whichever you prefer. In Negros Occidental, the better way to eat it is omit pork shred the chicken pieces after cooking, remove the bones, deep fry it until color changes… |
1 vote
5518 views
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