30-Minute Easy Chicken Pie by Penny Hawkins

This comfort food classic is just 6-ingredients and 30 minutes away!

Chicken Faux Gras by Cecelia Heer

Another favorite from Chef Michel Richard. He’s right in the book. It certainly does taste like foie gras, for about one/tenth of the price. Fun to make, too. Here goes….

Las Vegas Recipe Guru Summerlin Chicken Nachos by Las Vegas Recipe Guru Summerlin

This full recipe can serve 10 to 12 very hungry people and is great for holidays and parties. I get asked a lot about the lettuce under the heat. The cheese acts as a barrier to the lettuce and protects it from the heat, but be sure to not go too much past 15 minutes and to use only fresh lettuce. You can substitute other meats, but…

Chicken Enchilada Casserole by Ella Mangelos Velthoen

A delicious variation of chicken enchiladas, so yummy. Most ingredients were in my pantry.

Lemony Herbed Roasted Chicken by Kyle Dalakas

Lemony Herbed Roasted Chicken is a super easy, delicious idea for Sunday dinner or a family meal!

Honey Chicken Wings by Salad Foodie

This recipe from honey.com makes a simple tasty snack or appetizer for fall events.

Chicken with olives and dates by Easy Cook - Laka kuharica

In this Moroccan style chicken briny olives counter the sweetness of dried fruit and sautéed onions.

Italian Baked Chicken Breasts by Mary Shaldibina

Tender and juicy, this chicken is lightly breaded on outside, moist on the inside... and delicious!

Chicken Quesadillas by David St. John

Chicken Enchilada casserole by Nancy Miyasaki

Chicken Broccoli Stuffing by Beth Roan

This is delicious and so easy to make!!!!

Chicken Taco Casserole by Carolinaheartstrings

Tacos . . . . . check! Chicken . . . . check! A casserole . . . . . check check! Three of my favorite things all wrapped up into one sensational dish. And I do mean sensational. This is one easy and really tasty casserole that I will be making again and again at my house. I hope you love it as much as we do.

Baked Chicken Nuggets with a Honey-Dijon Dipping Sauce by "Cheffie Cooks"

Great for a main dish or lunch, even as an appetizer. Easy and delicious.

Irish Whiskey Wings without the Whiskey by Katy Leonard

As an individual that does not drink I wanted to make an Irish recipe for St. Patrick's Day that did not have alcohol in it. This recipe was a hit with my friends. This is non-alcoholic but included in the recipe is a way to use it with the Whiskey.

Baked Chicken & Stuffing by Beth Roan

A quick and easy meal. I threw this together very last minute.