Blueberry Sugar Muffins by Joy

Blueberry muffin topped with sugar.

Blueberry Zucchini bread by Melinda Winner

So moist and so very good 8 mini loafs or one large loaf

Cranberry Pudding Dessert by Tracy Lawson

This dessert is one that isn't too sweet, the nice balance between the tartness of the cranberries and the nice even sweetness of the vanilla sauce is like heaven - and it's a great way to use the cranberries that might be hanging around in the fridge after the holidays!

Sugared Black Raspberry Tea Cookies by Evelyn Scott

Berry Galette by Stephen Lamb

Here's the summery pairing to the Galette Dough, largely inspired by Julia Child. Galette's aren't hard to make by any means, but they are just a few notches above cookies in the dessert hierarchy. One thing to be wary of is that this galette can leak a bit in the oven, so have a baking sheet or jelly roll pan lined with foil…

Butter Free Blueberry Jam Flapjacks by Hungry Jenny

A generous dollop of blueberry jam in the mix keeps these butter free flapjacks lovely and soft. http://hungryjenny.blogspot.com/2010/11/butter-free-blueberry-jam-flapjacks.html

Mixed Berry Cobbler by Kyla

Delicious and low fat!

Lemon Blueberry Bars by Jodi Taylor & Patricia Peterson

Wonderful cream cheese bars with a hint of lemon. A must try.

Triple Cranberry-Walnut Quick Bread by Robyn Savoie

Perfect for an autumn coffee break, this tart and nutty bread is great with cream cheese.

Blueberry-Rhubarb Pie by Robyn Savoie

Here's a combination sure to please, blueberries and rhubarb!

Suprise Cheesecake by viper

Halloween Spider Cupcakes by Guilt Free Cuisine by Fergyhun

Healthy oatmeal berry muffins double up as cupcakes for Halloween!

Blueberry Zucchini Muffins with Lemon Streusel by Doctor Jo

These blueberry zucchini muffins are loaded with blueberries and topped with lemon streusel crumbs. The zucchini adds extra moisture to the inside. Only the baker will know it’s there.

Grammy's Blueberry Muffins by notmuchavacook

Moist, flavorful - the molasses adds a nice rich taste - these are great and even I can make them!

Berry Cobbler by laurel lee

Super easy, SUPER yummy cobbler. Got berries? A cup of almonds? You can probably come up with the flour, sugar, butter and cornstarch to be eating warm cobbler in 45 minutes. (It needs to cool a little!)