MENU
Beef Brisket cooked in a NuWave Oven

Beef Brisket cooked in a NuWave Oven by Debbie Jo Mitchell

Cooking brisket requires marinating the beef prior to cooking. Use an acid-based marinade (made with tomato, lemon, or vinegar) to allow the meat to tenderize while cooking.

2 votes
36098 views
My Corned Beef and Cabbage

My Corned Beef and Cabbage by LinKev

This is one of my husband's favorite and his family too. When I first married my Irish husband he liked everything plain like the corned beef, roast beef, chicken soup. One day I decided to spice them all. Now they are his favorite meals. No more plain cooking.. lol

1 vote
3489 views
Corned Beef Mac and Cheese, Potato Casserole- Nuwave/Flavorwave

Corned Beef Mac and Cheese, Potato Casserole- Nuwave/Flavorwave by Wendy Jarvis

This is a recipe I have convered to be used by our Nuwave/Flavorwave ovens. This is good old comfort food! You can ommit the potatoes if you are looking for a good mac and cheese. Note: when adding the bread crumb topping, add a bit of butter or…

2 votes
4326 views