All recipes » Beef » Broil » Spring

	Truffle-crusted Beef Tenderloin by Roland Passot You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.	9 votes 6 reviews 19734 views
	Kinda Sorta Shepherds Pie by Eli This simple and delicious recipe puts a new spin on the all time favorite, shepherds pie.	1 vote 2360 views