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Two Bean Cheddar Bacon Dip w/ Roasted Garlic

Two Bean Cheddar Bacon Dip w/ Roasted Garlic by Smokinhotchef

Packed with vitamins, minerals, protein and flavor, this dip is a great way to stock pile on nutrition. Quick and easy to make from pantry ingredients and exploding with zeal. Try this dip cold, at room temperature or warmed. Whatever your preference,this dip stands up to the challenge.

2 votes
5750 views
Boston Baked Beans

Boston Baked Beans by Glenn

Deep flavored, muscular, savory baked beans for people who love the experience of good slow-cooked fare.

1 vote
8127 views
3 Bean Chicken Chili Con Queso

3 Bean Chicken Chili Con Queso by Larissa166

Perfect for game day over chips or with tortillas

1 vote
5507 views
Chicken Chili With Black Eyed Peas

Chicken Chili With Black Eyed Peas by Navaneetham Krishnan

Spicy and creamy dish with the fragrance of rosemary

1 vote
4132 views
Full Of Beans! A Great Barbecue Side Dish.

Full Of Beans! A Great Barbecue Side Dish. by kathy gori

Beans. What can I say about beans? That they're delicious, economical, easy to prepare, store well for Armageddon and are super tasty??? Yes, they're all that and a bag of kale. In fact they go great with kale, but that's another issue. Beans are nutritious, high in fiber and a great source of protein. Which brings me back to…

2 votes
3455 views
Chili Guiseppe

Chili Guiseppe by J. Gino Genovesi

There ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found in Mexico, only those areas where tourists go.. The first written account of Chili Con Carne was recorded in the 17th century by Sister Mary of Agreda of Spain. Today chili is known…

2 votes
8004 views
Aunt Pearl's 3 Bean Casserole from Rosemary Holtz

Aunt Pearl's 3 Bean Casserole from Rosemary Holtz by ChaCha Can Cook

This dish pairs well with ham or BBQ chicken.

1 vote
3222 views
Garlic Hummus

Garlic Hummus by Amanda Natividad

Some recipes call for too much tahini. Others try too hard and call for red bell peppers or sun-dried tomatoes. I prefer to keep it simple: chickpeas and tahini, with lots of garlic and lemon juice. Oh, and a dash of olive oil to keep it creamy. Use it as a sandwich spread or dipping sauce.

1 vote
5207 views
Pachai Payaru Kulambu (Green Moong Dal Curry)

Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan

Thick creamy aromatic curry; scented with curry leaves and ghee.

1 vote
4531 views
Ulunthu Vadai (Split black lentils Vadai)

Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan

Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal.

1 vote
3117 views
Asian Green Pea Soup

Asian Green Pea Soup by Navaneetham Krishnan

Elevated with flavors of fresh coriander leaves, garlic and ginger.

1 vote
2857 views
Sausage & Bacon Baked Beans (A.K.A. Pork & Bean Casserole)

Sausage & Bacon Baked Beans (A.K.A. Pork & Bean Casserole) by Carolina Create

This is one of my husband's most favorite dishes. Not hard to make and is a great dish for any dinner, barbecue or just a meal at home.

1 vote
4305 views
Crispy Baked Parmesan Garlic Edamame

Crispy Baked Parmesan Garlic Edamame by Culinary Envy

Crispy Baked Parmesan Garlic Edamame is an absolutely delicious sweet/salty high-protein healthy snack.

1 vote
2058 views
Bean Dip

Bean Dip by nia gonzales

Party bean dip! Quick and EASSSSY!

1 vote
3443 views
GREEN BEANS WITH A LITTLE SPICE

GREEN BEANS WITH A LITTLE SPICE by GARY ESTESS

THIS RECIPE WE DO WITH HOME GROWN BEANS. GREEN BEANS WITH TOMATOES HOT SAUCE THE RECIPE WE HAVE LISTED.

1 vote
4125 views