Cuban Black Bean Soup by Chef Kokopelli

Pinto Beans by sunlit2

Got this recipe from juliecooks.com. I added avacado chunks as well as fresh diced tomato with shredded cheese and sour cream. My son said it tasted like tacos but with beans. I liked it and pretty healthy.

Red Beans and Rice by DCMH

Green bean Bake by Deb Theisen

Lancaster County Lima Beans by Denise Sherin

The Amish serve many of their vegetables in cream and most of the are very good. Lima beans in cream are outstanding!

East TX Fried Green Beans by Kim Putteet

Quick and simple recipe.

Original Green Bean Dish by Diane

I got this from my mom who got it in the 60's. It is the best!

Genovese Chickpea Flat Bread copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Simple Chicken Stew by Gretchen Wasniewski

Easy and healthy chicken stew

Soupy Pot Beans Frijoles De La Olla by Global Cookbook