Home » Recipes » Indian Potato, Kale and Ground Turkey Over Rice Suggestions? Indian Potato, Kale and Ground Turkey Over Rice - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown Kosher salt 1/2 pound red-skinned potatoes, cut into 1/2-inch pieces 2 1/2 cups cooked white or brown rice, or 50/50 mix Ingredients Per Serving Qty Common Price Price per Serving 1 bunch cilantro 1/4 bunch $1.09 per cup $0.27 1 jalapeno pepper, halved (remove seeds for less heat) or 1 pablano pepper, seeds removed and diced 1/4 jalapeno pepper $1.99 per pound $0.02 3 tablespoons sliced almonds 2 1/4 teaspoons $4.79 per 6 ounces $0.13 1 tablespoon vegetable oil 3/4 teaspoon $3.00 per 48 fluid ounces $0.01 1 pound lean ground turkey 1/4 lb n/a 1 medium onion, finely chopped 1/4 onion $0.79 per pound $0.05 3 cloves garlic, finely chopped 3/4 garlic cloves $4.00 per pound $0.02 1 1/2 teaspoons ground cumin 3/8 teaspoon $1.69 per 1 1/4 ounces $0.04 1 5 -ounce package chopped kale (about 6 cups packed) 1 1/4 oz $1.99 per pound $0.16 Total per Serving $0.68 Total Recipe $2.73 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close